La Torre Barbera Asti'的搜索結果

巴貝拉（Barbera）只有在橡木桶或木桶中陳釀至少14個月後，才能獲得阿斯蒂（Asti）超級產區的稱號。

酒體呈深紅色，帶有紫羅蘭色的光澤，深寶石紅色的色澤非常亮眼。香氣中散發著紫羅蘭、豐富的櫻桃，這是巴貝拉葡萄的典型特徵，還有香料和香脂的氣息。口感飽滿，餘韻持久。

這款酒與皮埃蒙特菜餚的典型特色搭配極佳，如「阿尼奧洛提」（agnolotti）、烤肉、燉肉以及熟成的奶酪。建議在16-18°C的溫度下享用。
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此款酒富有飽滿，甜美，天鵝絨般柔滑口感，還有黑車厘子，太妃糖和楓糖熏培根的濃郁風味。 餘韻具有濃郁香氣而悠長。

搭配意大利風格的烤鍋菜，肉丸或肉餡雲吞。


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濃郁的果味和單寧，Cavalé散發著香草和黑車厘子的柔軟香氣，口感溫暖柔滑。

非常適合搭配口味濃郁的菜餚，米飯或義大利面以及各種烤肉或燉肉。

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阿爾特阿·巴貝拉（Altea Barbera）酒體濃郁，勻稱比例。 純凈香氣，淡淡的黑朱古力和紅車厘子味道。 干型，余味宜人。

經典的美酒。 完美搭配熱開胃菜，米飯和意大利面以及任何類型的肉類菜餚。

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此款酒會釋放出令人愉悅的新鮮野生莓果香氣。 略干，帶有微弱酸度。

一款經典的餐酒，尤其適宜清淡菜餚。


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阿爾特阿·巴貝拉（Altea Barbera）酒體濃郁，勻衡比例。 極致的香氣，淡淡的黑朱古力和紅車厘子的味道。 干型，余味宜人。

經典的美酒。 完美搭配熱開胃菜，米飯和意大利面以及任何類型的肉類菜餚。

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Truffel Hunter Appassimento系巴貝拉提子，但與之前唔同。 奶油般幼滑，味道以成熟車厘子和布冧為主。 果味柔滑，單寧柔滑，酸度低。 酒體豐滿，與食物搭配得很好，也適合單獨飲用。

食物搭配； 意大利面，意大利飯，雞肉，芝士。


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Valentina Moscato d'Astii已將其名稱更改為Valentina。 鼻中帶有麝香和蜜瓜的誘人香氣，舌上帶有檸檬和杏李的香氣。
酒體輕度至中度，柔順，甜美，果味濃郁的葡萄酒； 具有良好的起泡性，良好的清爽酸度和中等餘味。

酒精含量僅為5.5％，是戶外飲品或甜點酒。

理想的開胃酒或搭配水果，陳年芝士或榛子蛋糕的餐點。


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精緻且帶有豐富的香氣，特徵系成熟的紅色和深色生果，然後小荳蔻，胡椒和小茴香等東方香料。 口感溫暖，柔軟，平衡，持久。


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這款酒展現出香檸檬皮、強烈香草和醋栗的表現力香氣。豐滿的果肉核心由活潑的酸度支撐，帶來經典的品種特徵，並延伸至悠長的餘韻。

新鮮的酸度和細膩的口感使這款酒非常適合搭配海鮮和沙律。可以嘗試搭配清淡的醋汁生蠔，或是螃蟹和朝鮮薊沙律。
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Elegant and intense bouquet Dry, soft and well-balanced on palate, round and full bodied structure
Perfect as an aperitif but excellent with fish soups, grilled fish and courses based on mushrooms.

這款酒擁有優雅且濃郁的香氣。口感乾爽、柔和，平衡良好，結構圓潤且豐滿。非常適合作為開胃酒，也與魚湯、烤魚以及以蘑菇為主的菜餚相得益彰。
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The maturity of the Pinot Noir provides a very slightly pink of colour with ambers highlights. A greedy nose with some floral notes ,a slight hints of spices. It develops in the mouth fruit roasts rather concentrated and a length leaving a tasty feeling of fullness.
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這款酒呈現草黃色，散發著金色光澤，伴隨著芳香、花香和 Moscato 葡萄的果香。口感平衡柔和，適合與新鮮水果、糖漬水果、糕點、餅乾、蛋糕和派搭配，完美融合，令人愉悅。
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酒體明亮的紅寶石色中透出紫色反射，散發著黑莓、櫻桃和黑加侖的香氣，伴隨輕微的草本味。口感和諧，酸度微妙，成熟圓潤的單寧平衡得宜。這款酒非常適合搭配野禽沙拉、烤牛肉、燒烤、義大利麵或成熟的奶酪。
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這款酒呈現清澈的玫瑰色，帶有細緻的氣泡。香氣表現出色，濃郁的水果香氣以白草莓和紅果為主。口感平衡，結構良好，餘韻持久。
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這款酒的口感豐滿，散發著甜美的果味，奢華的單寧與煙燻法國橡木的風味相得益彰，並帶有悠長的果汁收尾。

這種濃縮的果味風格的 Pinot Noir 非常適合搭配您喜愛的白肉菜餚。建議與烤豬肉肚搭配，置於土豆泥上，淋上胡椒醬。對於素食選擇，可以嘗試完美煎香的藍起司填充按鈕蘑菇，搭配燒烤風味。
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The Ned Pinot Grigio（亦稱為 Pinot Gris）展現出經典的香氣，包括榅桲、梨糖和生動的核果。口感豐滿，帶有多汁的桃子和布雷本蘋果的風味，底部輕微的香料感為其帶來醇厚的成熟收尾。

這是一款配餐非常多樣化的葡萄酒，因其顯著的果香和柔和的酸度而備受喜愛。建議與多汁的雞腿搭配，搭配奶油檸檬意大利麵醬，風味更佳。
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Mooncake Pairing: 蓮蓉月餅

呢款酒有著豐富嘅甜味，帶有成熟熱帶水果嘅香氣，例如芒果、百香果、菠蘿同蜂蜜，非常適合搭配蓮蓉月餅嘅濃郁風味。而且長相思嘅自然酸度可以進一步平衡兩者嘅甜味。

Vivid aromas of white peach, candied grapefruit and ginger result from partial botrytis infection of ripe Sauvignon Blanc fruit. The palate is plush and sweet upfront with a lingering finish of citrus and fresh beeswax. For a delicious dessert serve this wine slightly chilled with a baked passionfruit cheesecake. [ 375ml Bottle ]

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這款酒非常適合搭配輕食，如蘑菇或蔬菜的義大利麵或燉飯、新鮮奶酪和沙拉，亦可與熟肉和海鮮沙拉相得益彰。其其中等結構使其與白肉如烤兔子搭配也非常合適。
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漂亮的金色。 精緻、純淨和精確的花香。 豐富的口感融合了粗獷和清新。 清新的前調，橡木帶來果味和異國情調，帶有果醬和果醬的香氣。 純正的香草風味帶來悠長、慵懶、豐富的餘韻。

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In fire-fighting parlance, a “tillerman” steers the back of a hook & ladder truck. Our founder, Cecil De Loach, held this position in the San Francisco Fire Department. The Tillerman red blend exhibits a deep purple, with notes of ripe wild berries, black cherry, and baking spices on the nose. Layered flavors of black currant and raspberry lead to a long finish of spice and dusty cocoa.
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結合細膩的果味和花香。其輕身的酒體和平衡的口感令它成為一款非常流行的葡萄酒。
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Hints of honey, almond, citrus, exotic fruits, as well as very ripe, soft apricot, with some floral notes of acacia. On the palate, the wine is honeyed, round and suave. Its wonderful concentration and broad palette of aromas express the richness of the fruit flavours with orange zest, honey, honeysuckle, ripe fruits and citrus, complemented by toasty notes and some minerality. Full of finesse and elegance, the result is a wine full of vivacity and freshness.
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Obtained mainly from hand-picked Sangiovese and Cabernet grapes. This wine, aged for 12 months in barrique, has a deep ruby red color with violet reflections, with a good consistency.

The nose is clear and intense in the fruity and spicy notes, from black cherries to licorice and pepper.
Enveloping to the taste , rich, with soft tannins, with a long and fruity finish.
Excellent with meat first courses, with vincisgrassi and with red meat dishes.
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Obtained from hand-picked Vernaccia Nera grapes, this wine has an intense and lively ruby red colour. The nose is complex with hints of wild cherries and plums, and enriched with black pepper and a delicate balsamic note. To the palette, with its sweet spices and delicate tannins, it reveals itself to be pleasantly fresh and elegant.

With its particular characteristics it accompanies savoury and spicy dishes, meat starters and matured cheeses. Serve at 14-16 °C.
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結合細膩的果味和花香。其輕身的酒體和平衡的口感令它成為一款非常流行的葡萄酒。
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淡黄色的Caliza是一款具有深度、长久、紧张和多汁的葡萄酒。带有盐矿物质的香气，梨和柑橘水果味，粉笔状的矿物质和一丝糕点香料的味道。

"Chile meets Puligny-Montrachet style" - Tim Atkin

"Best White Wine from Chile & Best Chardonnay" by Descorchados

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Pinot Gris 天然酸度較低，因此需要完全成熟以展現其標誌性的風味和香氣，包括核果、柑橘、蜜花、梨和杏仁皮。

阿爾薩斯風格的 Pinot Gris 香氣濃郁，質地豐富，通常酒精含量較高。相比之下，意大利的 Pinot Grigio，如 Vigna Dogarina，則更加柔和、輕盈、簡單，容易飲用。
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這款 Blanc de Blancs 呈現金黃色，細膩的氣泡突顯其優雅的泡沫感。果香馥郁，帶有黃色水果、桃子和杏子的香氣，隨之而來的是愉悅柔和的口感；這款酒非常受歡迎，適合作為開胃酒。
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水瓶座霞多丽展现出淡金色和奶油苹果柠檬布丁的优雅芳香。保持着清爽而丝滑的口感，同时充满着奶油糖和柑橘的味道，这款霞多丽在收尾时带有微妙的酸橙和轻烤杏仁的香气。
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The Little Creature is the perfect mid strength beer at 3.5%. Little Hazy Lager will take you on a tropical adventure, think stone fruits like apricot, peach and summer melon with grapefruit added for that zesty citrus element. Pure joy!
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Single vineyard selection from the Stegman Ranch, was created from a hand picked selection of 12 barrels and was aged 10 months on 40% new French oak.

The 100% Pinot Noir displays a deep burgundy color while offering aromas of fresh truffle and dried strawberry. The balanced palate features depth and ripe fruit, highlighted by candied black cherry and dried tobacco. The finish is subtle bringing to life nuanced notes of currant, rhubarb and chocolate.
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如果你在尋找一款清新且充滿風味的 0% 夏季氣泡飲品，可以考慮嘗試我們的預混合 Aperol 靈感氣泡雞尾酒，來自 Nozeco。

這款完美的飲品由去酒精的葡萄酒製成，捕捉了你喜愛的 Aperol Spritz 雞尾酒的精髓，卻不含酒精！
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這款酒由 100% Nero Buono 葡萄釀製，呈現出深而明亮的紅寶石色。鼻腔中散發出濃烈的成熟黑果、酒浸櫻桃、地中海木材、可可粉、丁香、鐵和石墨的香氣，並帶有香脂的感覺。口感非常柔滑優雅，成熟的單寧平衡得宜，芳香層次豐富，口感飽滿，餘韻悠長。
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Mooncake Pairing: 榴槤月餅

呢款雷司令有中等甜度，帶有壓傷蘋果、乾柑橘同蜂蜜嘅香氣，非常適合配搭榴槤嘅強烈香氣。酸度幫助平衡榴槤嘅高甜味。

It is the vines that take root in a steep, weathered slate soil in Rotliegend and produce very aromatic small berries. An impressively slate spicy note that combines with a certain saltiness and a hint of mint and lemon balm. There is still no indication of any residual sweetness in the Riesling. This only shows up on the palate when the wine fans out and reveals its creamy, silky texture. This is a wine for lovers of fine, elegant Riesling with a perfect interplay of fruit and acidity.

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Roma Bianco 呈明亮的淺黃色，開瓶時散發熱帶水果的香氣，隨後是榛子、橙花、芳香草本和鹹味礦物質。口感順滑，果香和花香四溢，味道鮮美且非常清新，餘韻悠長。

葡萄品種：Malvasia Puntinata
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The "Donnaluce" by Poggio le Volpi is a white wine from local grapes, late harvest. The aromatic profile is concentrated on tropical fruits, vanilla, almonds and honey. The taste is elegant and smooth, with great fineness and good persistence.

Very versatile wine, great aperitif with finger food, shell fish, spaghetti with clams and bottarga, oriental dishes like tempura and sushi or thai salad, risotti, and fresh goat cheese.

Grape Types Malvasia del Lazio 60%, Greco 30%, Chardonnay 10%
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Prosecco Pra dei Dogi 是一款充滿活力的氣泡酒，展現出光輝和精緻的氣泡。香氣中有柑橘和細膩花香，隨後引出“脆爽”的蘋果風味。

在口中，這款酒達到了新鮮與細膩的和諧平衡。

非常適合作為開胃酒，當搭配魚類、貝類或搭配精緻蔬菜醬的意大利面時，其礦物質和鮮味的特質更顯出色。特別推薦與蛤蜊意大利面搭配，能極致提升風味。
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Intense ruby red colour, limpid and brilliant.
Opulent nose with lot of red fruits (cherry, wild strawberry, red currant and raspberry). Some fur and spicy notes complete this bouquet.
A lot of volume in the mouth with some expressive tannins that gives a tasty texture and an exciting complexity.
Ideal with spice crusted prime rib, chicken curry or chocolate mousse with espelette pepper.
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Vigna Dogarina Valdobbiadene offers a fruity, light, and delicate profile, accented by the floral notes of wisteria.
This Prosecco is sweet, yet delicately dry, making it an ideal choice as an aperitif. It pairs beautifully with any delicate dish, from appetisers to main courses, including fish, white meat, and vegetables.
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Deep ruby colour, with garnet shadows. Aromas of mature red fruits, with balsamic and spicy notes. Warm and elegant, with fruit, coffee and cacao aromas.

Pairs with game, grilled red and roasted meat, savoury cheese.
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Mooncake Pairing: 雜味月餅/火腿月餅配堅果

有柔和嘅紅櫻桃果味，帶有少許煙熏同咸鮮味，非常適合配搭雜味堅果月餅嘅鹹香味。佢嘅天然酸度可以切割月餅嘅油膩感，增強口感體驗。

Deep red colour, Intense scent of small red fruits, Long-lasting, smooth and soft. It perfectly pairs with game, grilled and roasted meat, salami and cured cheese.

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Brut Prestige 是一款具有強烈個性的 Crémant de Bourgogne，非常適合搭配農場飼養的家禽、奶油醬汁的鯡魚片，甚至是辛辣的豬肉菲力。
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這款酒擁有複雜的香氣，散發著花香和水果香氣，包括粉紅葡萄柚。口感平衡且持久，顯示出卓越的品質，具有 3 到 5 年的陳年潛力。隨著時間的推移，酒會演變出更濃郁的無花果和奶油麵包香氣。

非常適合分享，搭配奶油醬汁的小牛排或 24 個月熟成的康泰奶酪，風味絕佳。
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這款酒呈現出濃烈的紅寶石色，光澤明亮且結構優雅。鼻腔中散發著黑莓的濃烈香氣、酒浸櫻桃、芳香草本、紅醋栗花、蕨類植物及帶有香料和香脂的氣息。口感柔和，結構緊實，果汁豐滿，清新且單寧細膩，餘韻悠長。
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這款酒的色澤呈深石榴紅，光澤迷人。鼻腔中散發出黑醋栗和成熟藍莓的香氣，表現十分豐富。口感上，果味充滿活力與能量，與柔和圓潤的單寧之間達成了很好的平衡。
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這款酒展現出非常聰明、好奇的特質，眼中閃爍著光芒，步伐輕快，對生活中的美好事物有著精緻的品味和欣賞。除了發現那些讓生活更加有趣的“閃亮珍寶”外，他的每一處都不會有“羽毛不整”。

酒呈紫紅色，散發出濃烈的新鮮紅櫻桃香氣，伴隨著香料、煙草和咖啡的細微氣息。口感上，長久的櫻桃派和香草風味被一絲香料所放大。酒體豐滿，單寧柔滑，餘韻悠長且絲滑。
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Your favourite childhood summer fruit, All grown up, Splashes of crisp Watermelon give you a familiar sweetness from hot summer days, with a tasty alcoholic note.
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Fresh, natural Passionfruit flavours compliment crisp hints of citrus ending with a smooth, dry finish. This makes for a perfectly balanced Passionfruit hard seltzer that will take you back to nostalgic beach days.
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Authentic Mango flavours give nostalgic flashbacks from hot Aussie summer holidays, without the sugar and sticky fingers.
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Intense blueberry, vanilla, chocolate, and dark cherry, supported by a hint of black olive and subtle cinnamon and anise seasoning. The palate is plush and brimming with powerful berry notes, intermingled with vanilla and coconut. Persistent flavours, fine ripe tannins, a lavish texture, and spice complexity have melded well to produce this opulent and luxuriant wine.
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這款葡萄酒複雜而華麗，涵蓋了經典霞多麗的全部香氣範疇。

口感層次豐富，豐富的果香、檸檬奶油和梨子香味輕鬆地平衡了生動的柑橘酸度和橡木的影響，形成了豐富的口感和層次。

酒體柔軟而飽滿，葡萄酒在口中展現出出色的長度、慷慨和持久的風味。
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The Cloudy Bay 2019 Pinot Noir is deep, dark-fruited and aromatic. The nose is laden with notes of bramble berries, graphite and morello cherry.
On the palate you’ll find Victoria plum, loganberry and autumn fruit held together with fine, silky tannins and balanced with juicy acidity. The finish is long and the wine is exceptionally moreish.
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這款充滿活力的 Sauvignon Blanc 在鼻腔中散發出美麗的水果香氣，展現出百香果、奇異果、哈密瓜和香檸檬皮的特徵。口感濃郁且風味強烈，具有優秀的品種純度和活力，搭配清新的酸度，結尾清脆悠長。

我們獲得了一個超值的 Kia Ora Sauvignon Blanc 機會，這批酒原定供應美國市場，售完即止！

搭配建議：將這款酒與春季食材如豌豆、蘆筍、茴香、莳萝和西葫蘆的菜餚搭配。
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這款酒呈現出深沉的年輕紅色，散發著覆盆子和黑加侖的香氣。結構緊實且芳香四溢，口感中充滿了小紅果和黑果（如櫻桃和黑莓）的風味，並帶有木質的細膩筆觸。
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Fine deep colour, yellow-green, clear. Fresh with hints of flowers, yellow fruits, citrus and a subtle touch of sandalwood or cedar. Well balanced. The aromas open well and persist interestingly.
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Fine deep colour, yellow-green, clear. Fresh with hints of flowers, yellow fruits, citrus and a subtle touch of sandalwood or cedar. Well balanced. The aromas open well and persist interestingly.
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這款酒展現出細膩優雅的香氣，混合了白色水果（如梨和榅桲）和香草的氣息。口感以水果為主，開場清新，隨後展現圓潤柔滑的質地，餘韻中則出現令人愉悅的橡木風味。
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Elegant and robust this Plexi ice bucket is perfect for any indoor or outdoor table setting. Made of strong but light weight BPA free plastic, it is shatter-resistant and retains it's brilliance year on year, indoors or out. Holds 2 bottles of wine.

The convenient size of 23.6cm height and Length and depth of 22cm x 16cm allows two bottles of wine to be displayed perfectly.
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"優雅的金色，細膩持久的氣泡。 香氣複雜，帶有乾果奶油蛋捲和香料的香氣。
一款深受鑑賞家推崇的活潑香檳。 作為開胃酒或與烤魚或烤家禽一起享用。

物超所值，以眾人口碑好評中亮相"

Chardonnay, Pinot Noir, Pinot Meunier.
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Domaine Gayda Figure Libre Freestyle is ruby red with some purple highlights. Vibrant, expressive nose of red and black fruits, pepper, spice and “garrigue”. A full bodied wine, with an expansive mouthfeel, integrated tannins and a long, silky finish.

Grapes: Carignan, Grenache, Mourvèdre, Shiraz
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PiGin retains the traditional methods of a London Dry Gin. Each botanical has a place and can be noticed. Juniper, Coriander and Citrus with Ashanti pepper, Indian long pepper and black pepper combine to make the main flavour characters of PiGin. The heat (not spice) adds to a fuller mouth-feel with a creamy and long-lasting-lingering finish. Easy drinking, and smooth, the lingering pepper brings the perfect complexity.
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Taisteal Single Grain from Angus Dundee rewards the bold who seek to challenge the status quo. Nose - Toffee sweetness with orange blossom floral notes and a rich vein of vanilla. Palate - Attractively sweet and floral, alongside nutty and fruity flavours. Finish - Endearingly smooth and creamy, drawing out to a light vanilla close.
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Taisteal derives its name from the Gaelic word for “journey” and is born of a rich tradition of Scotch whisky. Nose - Leathery dark notes that give way to a sweeter, malty presence with subtle wood notes arising at the close. Palate - Pronounced burst of malt with sweet cereal notes complimented by a creamy texture. Mid palate, there’s a distinct nuttiness followed by a slight astringent citrus finish. Finish - Sweet hints of dark molasses develop to a darker and sweeter conclusion with subtle citrus peel offsetting the rich sweet overtones.
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A premium Swedish liqueur; combining organic Direct-Trade coffee with 5-year-old, oak-aged rum from Paraguay to create a new and well-balanced experience. The ingredients are in symbiosis with the secret composition of spices, the premium coffee along with the rum giving Yellow Eye its sophisticated and complex flavour.
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Made from the universal symbol of hospitality, the pineapple, PAU Maui Vodka is the perfect libation to welcome others to your home, table, or celebration. Local-Maui ingredients are distilled through a unique glass still creating a crisp and clean vodka that personifies the luscious volcanic slopes and sandy beaches of its home.
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The one and only.
Black Sheep Ale is a well-rounded premium amber ale packed with an array of British hops and a complex malt blend. The hop blend combined with our house yeast offers dried fruit flavours, along with an unmistakeable hint of pear drops. The beer is rich, but infinitely balanced and complex.
Caramel and biscuity notes from the malt blend create a base for bright orange and fruity notes to shine.
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Rich and powerful, this wine is Penny’s Hill shiraz at its complex best. Showcasing satsuma plum and black berry fruits with cedar, spice, dark chocolate and hints of savouriness. On the palate, the fruit shows purity and elegance combined with mineral tones and focused oak; its layers of earthiness and complexity continue. The 2018 ‘Footprint’ Shiraz is an opulent wine with a magical intensity and drive that best reflects the terroir in which the fruit is grown.
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This elegant red displays a deep ruby red, and offers aromas and flavors of red fruit, tobacco and toast, derived from its oak and bottle ageing. Harmonious and smooth, but also full and meaty, it presents a full range of pleasant sensations in both the nose and mouth.
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這款酒呈現出美麗的櫻桃紅色，略帶紅寶石光澤。鼻息中可以感受到紅果、巧克力和香料的餘韻。口感平衡且柔滑。經過 12 個月的橡木桶熟成，這款酒的單寧更為柔和，使其成為一款更加順滑、易於飲用的 Rioja 酒。

食物搭配：非常適合搭配豆類、白肉和烤肉、羊奶酪、意大利麵及炸食。
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"By Clinet" is a wine wrapped in layers of deep garnet. Complex flavours of dry red fruit, prune and Melanosporum truffle intertwine on the nose. Gentle, fruity and well-balanced on the palate, it develops into a lush aromatic palette of cranberry, redcurrant and fresh plum with hints of fresh hazelnut. A pure expression of the power and charm of the Pomerol terroir.
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Lievland（直譯為「愛之土地」）是一個讓來訪者都為其田園之美所吸引的農場。

這是一款優雅的乾型玫瑰酒，香氣中散發著石榴、黑醋栗和蔓越莓的氣息。口感平滑清新，生動的紅色水果味持續到悠長的餘韻。
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The Crémant d’Alsace Zéro Dosage makes a perfect partner for most aperitif and celebrations when served between 5 and 7°C, and perfect with a seafood starter!

Zero Dosage (Brut Natural) is very dry & crisp and has the lowest level of sugar added.
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Nusa Cana Spiced Rum is both a rum and a lifestyle celebrating passions for Bali, beats & board culture. A blend of island rums set apart by its rugged Indonesian heart, Nusa Cana is crafted for people around the world who share a spirit for revelry, discovery and adventure. It draws on Indonesia’s heritage of nutmeg, clove and exotic tastes blended with 6 all natural spices and flavors. Ginger, coffee & cacao are wrapped up in the sweetness of pineapple, finished with the exotic warmth of nutmeg and clove.
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Alcoholic-Free Wine
Non Alcoholic Sparkling Wine

Complex and fruity nose that asserts maturity by notes muscatel, pineapple, bergamots, the freshness of floral petals of roses and jasmine flowers. The bubbles blend wonderfully with the structure and highlight touches of bitterness and fruity flavors.

0% Non Alcoholic Sparkling Wine, Vegan
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Hand-crafted on the Isle of Wight using ten ethically sourced botanicals, Mermaid Gin delivers a smooth yet complex blend of fresh organic lemon zest and peppery grains of paradise, with a hint of sea air from locally foraged, fragrant rock samphire. A refreshing and invigorating serve, for the free-spirited.
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一款芳香、果香濃鬱、帶有柑橘香氣的葡萄酒。 口感豐富、圓潤、果味濃鬱，具有獨特的新鮮感。

The Flying Solo range flies in the face of convention, shunning international varieties in favour of the typical Mediterranean Grenache Blanc grape which forms its backbone, blended Viognier.

An aromatic, fruit driven wine with citrus notes on the nose. A rich palate, round and fruity, offering a distinct freshness.
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Flying Solo 系列顛覆傳統，選擇典型的地中海 Grenache 葡萄，摒棄國際品種。

這款酒在鼻息中展現出紅色水果的爆炸性香氣。單寧柔和，口感順滑且果味十足，酒體中等，餘味清新。
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A soft, supple attack with a broad range of aromas. The tannins are both silky and soft. Long and full-bodied, the finish has a lovely acidity suggesting good potential for ageing.

This wine is pleasantly fresh, with all the hallmarks of a fine Pessac-Léognan.

The perfect accompaniment for a barbecue.
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