cab sauv merlot'的搜索結果

Powerful and expressive it aromatic comlexity gives intense ripe black cherry, red flowers and sweet oriental spices. Balsamic and liquorice taste in the mouth, intense and fruity with elegant soft tannins.

Organic and vegan certified.

Sangiovese 50%, Merlot 30%, Cabernet Sauv. 20%

Pairing: Grilled meats
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這款酒呈現清晰的紅寶石色，散發明亮的光澤。其香氣中帶有微妙的烤木香、果香、香料和林地的氣息。酒體結構良好，成熟的水果與柔和的木質風味相平衡，餘味悠長。

建議搭配的食物包括各類意大利麵和米飯菜餚、燒烤和燉煮的肉類，以及牛肉、豬肉和羊肉烤肉，還可以搭配中等熟度的黃奶酪。
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混釀 60％Tempranillo 丹魄，30％Syrah 希拉 和10％Merlot
梅洛，然後，將酒放在Zorita庄園的Marquésde la Concordia老窖中的法國Allier新橡木桶中陳釀18個月。
系一款優雅而複雜的傑出紅酒。 法國橡木的香氣突顯出濃郁成熟的果味調。 單寧柔和，酸度均衡，可釀造出長度和結構極佳的紅酒。 適合酒窖陳年。
與紅肉，野味和芝士完美搭配。

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A wine that is still a little discreet on the nose, but once aerated, delivers aromas of ripe red fruits on a background of charred wood. The mouth reveals itself to be ample, rich and concentrated, and upheld by silky tannins. Best enjoyed after a few years of ageing in cellar.
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This wine is very balanced on the palate with noticeable but mellow tannins and nice acidity. The ultimate easy-to-drink wine. There commended food-and-wine pairing: most meats, but it also makes an interesting match with boards of charcuterie.
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Dark in color, this wine delivers seducing notes of red and black currant. Cabernet driven, the powerful mouth offers the right balance between the freshness of red fruits and a well-integrated structure. A wine that will pair perfectly with a roasted beef or a Lamb Confit
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Rich aromas of red berries, blackberries, black currants and blueberries.
The palate it is complex, full-bodied, with ripe tannins and fruity characters fully integrated with the oak. Key feature of this wine is its balance of freshness, fruitiness and tannins. The finish has highly polished softness resulting in lingering aftertaste.

Pairing: Red meat, game meat, rich stews, lamb, rich cheeses and chocolate.
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Deep notes of spice, cacao and vanilla on the nose. The palate presents excellent freshness with hints of red fruit, rounded out by slight salinity and finishing with medium, elegant length.
Food pairing Roast chicken, juicy cuts of red meat such as bone-in shoulder of lamb, or mature cheeses.
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Château Mercier 的顏色濃郁，中心部分呈深色。酒香強烈，初鼻散發出黑醋栗和紫羅蘭的香氣，伴隨著杏仁的粉狀花香，暗示著丁香的花朵。整體給人以精緻與柔和的印象。

口感上，攻擊感圓潤且集中，但隨後展現出迷人的果香新鮮感。中段口感柔滑而細膩，餘韻悠長，空靈而優雅。
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A hot year, allowing the grapes to reach excellent maturity, which gave smooth wines, characterized by a dark, intense and deep color. The nose is complex, fruity, floral and fresh. The aromas of fresh figs, blackberries, red fruits such as cherry and raspberry, as well as the noble violet characterize this great vintage. Tasting delighted by the power, richness, volume and density of each sip. Endowed with a very great balance, it is the alliance of power and delicacy, maturity and freshness.
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"By Clinet" is a wine wrapped in layers of deep garnet. Complex flavours of dry red fruit, prune and Melanosporum truffle intertwine on the nose. Gentle, fruity and well-balanced on the palate, it develops into a lush aromatic palette of cranberry, redcurrant and fresh plum with hints of fresh hazelnut. A pure expression of the power and charm of the Pomerol terroir.
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此款酒體現了格雷夫斯美味優雅的單寧，帶有精致的雪松和覆盆子
香氣，以及芳香複雜感在口中散發。

提子品種：49％梅洛，40％赤霞珠，7％ 品麗珠


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深寶石紅色/紫色，具有絕佳的桑椹和甜黑車厘子果味，單寧柔滑，以及中等到飽滿之間的酒體和極佳純度和深度。 在接下來的十年中皆可飲用。

80％梅洛; 赤霞珠10％ 10％赤霞珠


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The nose is fruity, balanced and offers deliciousness, a slight power as well as a pretty fruit. There are notes of blackcurrant, juicy/ripe blackberry and slight notes of violet and lilac associated with fine touches of nutmeg.

The palate is fruity, fresh, mineral, balanced and offers good definition, a tangy frame, power as well as tension.

On the palate this wine expresses notes of juicy/fleshy blackberry, fleshy/juicy blackcurrant and small notes of very ripe strawberry associated with small touches of violet and liquorice.

The tannins are well developed.
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香氣清新，散發黑車厘子香氣。 梅洛系主要提子，與赤霞珠和馬爾貝克完美融合，一起釀造出結構強勁，整體風格濃厚的紅酒。餘韻悠長。

非常適合於清淡的自助晚餐或精美熟食，烤肉，雞肉，烤牛肉，紅肉和成熟芝士。


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誘人的紅色生果香氣。 野士多啤梨和覆盆子，略帶胡椒香味。
一款係非常活潑的紅酒。溶化的丹寧酸帶來圓潤以及飽滿口感。 充滿果香和微妙的香料味-絕對令人愉悅。

搭配食物：自制肉醬，帶百里香的羊肉，帶根菜的鴨肉，烤牛肉，佐餐醬汁和成熟的芝士。


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Chateau La Truffe is an elegant wine, with silky-smooth tannins, and subtle, delicate aromas. A toasted nose, underlined with vanille and a fresh, fruit-rich palate. Made of 90% Merlot, 5% Cabernet Sauvignon and 5% Cabernet Franc.

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此款成熟而豐富的紅酒，帶有布冧，黑車厘子和泥土味。 口感飽滿卻唔失優雅，余味悠長，令人耳目一新。

該酒適宜與烤豬肉，炒薯仔和一些優質芝士完美搭配。


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該酒呈深紅色。 紅色生果，草莓的持久香氣會隨著時間的流逝而增強，略帶黑加侖和布冧香氣。 可可和煙熏肉，香草香氣明顯，。 味道圓潤宜人。 酒體平衡，酸度好，單寧柔和，口中有融化的感覺。 結構復雜，果味濃郁，口感悠長。


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這款酒的色澤呈深石榴紅，光澤迷人。鼻腔中散發出黑醋栗和成熟藍莓的香氣，表現十分豐富。口感上，果味充滿活力與能量，與柔和圓潤的單寧之間達成了很好的平衡。
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Deep dark ruby, violet tints, delicate bright rim. Ripe plums, tobacco, a touch of blackberries and herbal savouriness, nougat and orange zest in the background. Medium complexity, red cherries, well-integrated tannins, salty-mineral finish, a versatile food match.

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深色石榴石色，豐富的紅色和黑色生果香氣，及略有煙草和香料香氣。 黑醋栗果味濃郁，單寧均衡，余味悠長。


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深紅寶石色，莓果香氣濃郁，帶有強烈的烤面包味，口感細膩，果味濃郁，略帶有木質香味，結構均衡，萃取物豐富，單寧仍具有圓潤的特徵。


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Deep red, it catches the eye with its bouquet of powerful notes of toast and spices, which is complemented by a ripe fruitiness.
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A wine with a good structure, developed with the aim of achieving a good balance that offers roundness and freshness.
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Aging in large oak barrels, barriques and tonneaux. Intense bright red. Intense, clear, it is possible to distinguish hints of ripe red fruit and vanilla notes due to the long aging in oak barrels.
Majestic, tannins are thick and intense, never rude, soft. A balsamic wine with an enveloping aromatic fruit.

Ideal with cold cuts, aged cheeses, game and grilled meat.
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Dark red color with purple hues. It is filled with clear and seducing aromas of forest fruits with predominant hints of prunes and blackberries with a subtle hint of tobacco, coffee, cocoa and vanilla in the background.
On the palate it is full-bodied and has a very fine tannin structure. The finish is pretty intense with a fruity character.

Pairs superbly with red meat, game meat, rich stews, lamb, rich cheeses and chocolate.
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Frey Assemblage系赤霞珠和梅洛赤霞珠的有力和大膽的混釀。
結構豐富，帶有黑朱古力和煙草的味道。 些許煙味和烘烤香氣。


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Jan Fiskaal (fiscal shrike) 系指一種小鳥，因喺提子園中驅除害蟲而享有盛譽。
此款梅洛具有純正紅車厘子和新鮮士多啤梨香氣。 口感中等，單寧柔順，些許可可豆香味，口感柔和優雅。

此款酒體醇厚，單獨飲用或搭配烤雞，燉羊肉，千層面和燒烤都將系極好。
涼爽嘅室溫下飲用。



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Garnet red color hue. Red fruits, spices and pep-per aromas. Outstanding freshness and roundness with spices and red fruits aromas. Goes well with Grilled meat, spicy dishes.

Grape Varietals: 60% Merlot, 30% Fer Servadou, 10% Tannat
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In fire-fighting parlance, a “tillerman” steers the back of a hook & ladder truck. Our founder, Cecil De Loach, held this position in the San Francisco Fire Department. The Tillerman red blend exhibits a deep purple, with notes of ripe wild berries, black cherry, and baking spices on the nose. Layered flavors of black currant and raspberry lead to a long finish of spice and dusty cocoa.
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A soft, supple attack with a broad range of aromas. The tannins are both silky and soft. Long and full-bodied, the finish has a lovely acidity suggesting good potential for ageing.

This wine is pleasantly fresh, with all the hallmarks of a fine Pessac-Léognan.

The perfect accompaniment for a barbecue.
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1 x Chateau Tour Bellevue, Haut Medoc, Bordeaux, France
1 x Cherry Block Central Otago Pinot Noir
1 x Tinto Negro Uco Valley Malbec, Argentina
1 x San Jacopo, Poggio Al Grilli Chianti Superiore, Tuscany, Italy
1 x Lievland Bush Vine Pinotage, South Africa
1 x Howard Park 'Miamup' Cabernet Sauvignon, Margaret River



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Deep notes of spice, cacao and vanilla on the nose. The palate presents excellent freshness with hints of red fruit, rounded out by slight salinity and finishing with medium, elegant length.
Food pairing Roast chicken, juicy cuts of red meat such as bone-in shoulder of lamb, or mature cheeses.
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A seamless wine showing an array of dark plum, blackberry and cherry with hints of dark chocolate and anise all adding complexity.
The palate continues to shine and offers flavoursome, spicy Shiraz fruit, balanced perfectly by fine, long Cabernet Sauvignon tannins and soft, juicy Merlot flavours. The French oak is finely balanced to add depth and class to produce a wine with persistence and poise.

Shiraz 50% | Cabernet Sauvignon 32% | Merlot 18%
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呈深紅寶石色，帶清新果香，飲用前需預先一小時醒酒。
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呈深紅色，帶有獨特的礦物單寧味，口感清新，突出紅色水果和成熟的黑加侖子的香味。餘韻味道豐富而且存留時間持久，飲用前需預先一小時醒酒。
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Croix de Beauséjour offers lots of currants and darker fruits, with a beautiful earthiness and tobacco character. It's medium-bodied, supple, and rounded on the palate, yet has plenty of density and depth.
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"By Clinet" is a wine wrapped in layers of deep garnet. Complex flavours of dry red fruit, prune and Melanosporum truffle intertwine on the nose. Gentle, fruity and well-balanced on the palate, it develops into a lush aromatic palette of cranberry, redcurrant and fresh plum with hints of fresh hazelnut. A pure expression of the power and charm of the Pomerol terroir.
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屬經典的Médoc葡萄酒，口感多汁，柔和的單寧味使餘韻味道存留時間更持久。
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包含各種水果的香氣, 口感結構很好,黑莓和黑桑苺糅合了橡木香,細緻的丹寧,細味悠長又優雅.
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This wine is best appreciated young to enjoy its stunning fruit. In the glass the wine is deep purple with a blue rim. On the nose, the wine is bold with a seductive perfume of violets and black berries. On the palate, the intense black fruit is balanced by a vibrant acidity and powder-fine tannins. The finish is long with rich blackcurrants.
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1 Stark Conde 'Kara Tara' Pinot Noir, South Africa
1 Chateau Cissac, Haut Medoc, Bordeaux, France
1 Vavasour PAPA Sauvignon Blanc, Marlborough
1 Veuve Clicquot Ponsardin Brut, Champagne
1 Howard Park 'Leston'' Cabernet Sauvignon, Margaret River. AUS
1 Marcel Hugg Pinot Gris Organic, France
Makes a great gift


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The color is deep ruby. On the nose, fresh aromas evoke cherry, strawberry syrup and caddy wood from the Clapière terroir, with an additional complexity brought by time: hot stone, havana and black pepper.
On the palate, a lot of volume with soft and reassuring tannins.

To taste ideally in your youth, with a rib of beef, a rack of lamb.
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1 x Tinto Negro Uco Valley Malbec, Argentina
1 x Cherry Block Central Otago Pinot Noir
1 x MadFish Gold Turtle Chardonnay, AUS
1 x Starborough 'Family Estate' Sauvignon Blanc, Marlborough, NZ
1 x Chateau Tour Bellevue, Haut Medoc, Bordeaux, France
1 x Frey Riesling Dry Organic, Germany


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此種紅酒以前被稱為「Hacienda de Susar」。

來自位於里奧哈（Rioja）的獨特提子園-係第一個被允許種植Cab Sauvignon，Merlot和Syrah等品種的提子園。 此種引人入勝的單一提子園和里奧哈紅酒采用極端的提子栽培技術制作而成。

酒體飽滿。 深色，帶有強烈的超成熟莓果香氣。 帶有細膩的橡木味，香料和濃郁風味。 完美平衡，集中和持久。

85％丹魄，5％西拉，5％梅洛，


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Deep dark color hue. Very complex nose of black fruit (redcurrant, blueberry) and spice aromas with a hint of menthol. The palate is rich and well-structured with a nice freshness.

Grape varietals: 50% Merlot, 30% Tannat, 15% Cabernet Sauvignon, 5% Malbec
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這款酒在口感上非常平衡，單寧柔和且明顯，酸度適中，是一款極易飲用的酒。推薦的食物搭配包括各種肉類，此外，與肉類拼盤搭配也能形成有趣的組合。
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深色而且重身的酒體，結合豐富的漿果口味柔和的單寧酸，於橡木桶的陳釀過程使其香草及雲呢拿味更突出。喜歡帶微甜、半乾紅葡萄酒的一定會愛上這款酒。
適合佐以烤肉和成熟的硬芝士享用。
這款酒選用了60% 的Merlot 和40% 的Corvina葡萄釀製。

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The nose is slightly powerful/rich. It reveals notes of cassis and fresh wild blackberry associated with slightnotes of Cuben pepper, spices, cacao, woody notes as well as a very discreet hint of vanilla (in the background) and undergrowth.

The palate is fruity, fresh, mineral, well-balanced, well-built and offers a beautiful mineral/juicy frame, a slight acidity as well as gourmandise. In the mouth this wine expresses notes of juicy blackberry, juicy black cherry and slight notes of plum, raspberry associated with a discreet hint of red berries as well as slight hints of spices and toastedoak/sweet spices. Tannins are well-built. Good length.
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Cherry colour with a deep and intense ruby red rim. Red and black fruit aromas, slightly spicy, oily tones and Mediterranean vegetation hints.

Good intensity, red and black fruit aromas are combined. This wine is slightly spicy with oily tones and Mediterranean vegetation hints. Pleasant caramel and liquorice tones. Smooth french oak barrel aging notes are perceived.
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Obtained mainly from hand-picked Sangiovese and Cabernet grapes. This wine, aged for 12 months in barrique, has a deep ruby red color with violet reflections, with a good consistency.

The nose is clear and intense in the fruity and spicy notes, from black cherries to licorice and pepper.
Enveloping to the taste , rich, with soft tannins, with a long and fruity finish.
Excellent with meat first courses, with vincisgrassi and with red meat dishes.
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Mooncake Pairing: 蓮蓉月餅

呢款酒有著豐富嘅甜味，帶有成熟熱帶水果嘅香氣，例如芒果、百香果、菠蘿同蜂蜜，非常適合搭配蓮蓉月餅嘅濃郁風味。而且長相思嘅自然酸度可以進一步平衡兩者嘅甜味。

Vivid aromas of white peach, candied grapefruit and ginger result from partial botrytis infection of ripe Sauvignon Blanc fruit. The palate is plush and sweet upfront with a lingering finish of citrus and fresh beeswax. For a delicious dessert serve this wine slightly chilled with a baked passionfruit cheesecake. [ 375ml Bottle ]

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Opaque, perfumed with fragrant black cherry, cassis and spice. Full bodied, intense with countless layers of flavour including blackcurrant, cedar and graphite. Dense fruit on the palate is bound by a structure of fine grained tannins and a lively acidity. This wine shows great depth and character and yet is refined with a long, elegant finish.
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Intense blueberry, vanilla, chocolate, and dark cherry, supported by a hint of black olive and subtle cinnamon and anise seasoning. The palate is plush and brimming with powerful berry notes, intermingled with vanilla and coconut. Persistent flavours, fine ripe tannins, a lavish texture, and spice complexity have melded well to produce this opulent and luxuriant wine.
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這款充滿活力的 Sauvignon Blanc 在鼻腔中散發出美麗的水果香氣，展現出百香果、奇異果、哈密瓜和香檸檬皮的特徵。口感濃郁且風味強烈，具有優秀的品種純度和活力，搭配清新的酸度，結尾清脆悠長。

我們獲得了一個超值的 Kia Ora Sauvignon Blanc 機會，這批酒原定供應美國市場，售完即止！

搭配建議：將這款酒與春季食材如豌豆、蘆筍、茴香、莳萝和西葫蘆的菜餚搭配。
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結合細膩的果味和花香。其輕身的酒體和平衡的口感令它成為一款非常流行的葡萄酒。
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這款酒展現出香檸檬皮、強烈香草和醋栗的表現力香氣。豐滿的果肉核心由活潑的酸度支撐，帶來經典的品種特徵，並延伸至悠長的餘韻。

新鮮的酸度和細膩的口感使這款酒非常適合搭配海鮮和沙律。可以嘗試搭配清淡的醋汁生蠔，或是螃蟹和朝鮮薊沙律。
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這款酒呈現清澈的玫瑰色，帶有細緻的氣泡。香氣表現出色，濃郁的水果香氣以白草莓和紅果為主。口感平衡，結構良好，餘韻持久。
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這款酒呈現淺稻草色，帶有桃色調。香氣清新，散發著白花、蘋果和熱帶水果（如鳳梨）的芬芳。在口感上，酒體清新而醇厚，帶有白色水果、葡萄柚和柑橘的風味，餘韻悠長且豐富。
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This single-vineyard iconic Cabernet is based on a high elevation vineyard site (350m). The finely textured decomposed granite soil, cooler temperatures, and ample winter rainfall creates perfect growing conditions for premium Cabernet. The wine is characterized by its silky tannin structure and unique floral notes. Since its maiden vintage in 2000, this has been one of South Africa’s most consistently awarded Cabernets.
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Cabernet Sauvignon is the signature varietal and this particular wine is the bedrock of our winery. This award-winning Cabernet is blended with traditional Bordeaux varietals grown on the farm. This wine displays a rich palate, a long finish, and fine tannins typical of a Jonkershoek Valley wine.
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Obtained from hand-picked Sangiovese and Cabernet Sauvignon grapes. This wine, aged for 12 months in barriques, has a full ruby red colour with violet hues and good consistency. The nose is clear and intense with fruity and spicy notes, ranging from wild cherries, through liquorice to pepper. Envelopping to the palette, rich, with soft tannin, with a long and fruityfinish.

Excellent with meat dishes, Vincisgrassi and with red meat. Serve at 16-18 °C.
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Elegant and fragrant nose, with lots of red fruit but also with herbal and floral layers. On the palate it has soft tannins, which fill the mouth perfectly balanced with acidity. Juicy at the end, which makes it long and persistent.

Grape Varital: 37.5% Carignan, 17.5% Syrah, 17.5% Cabernet Sauvignon, 15% Carménère, 12.5% Tannat
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這款Cabernet Sauvignon以其深紅寶石色吸引著人，展現出令人印象深刻的酒體和結構。主導香氣是櫻桃、紫羅蘭、卡西斯和淡淡的煙熏味，並巧妙地與烤香的氣息相輔相成。

在口感上，它提供了順滑的體驗，擁有絲滑、平衡良好的單寧，以及酸度與豐富果味之間的和諧交融。
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This Cabernet Sauvignon captivates with its deep ruby red hue, showcasing impressive body and structure. Dominant aromas of cherries, violets, cassis, and subtle smoke are beautifully complemented by hints of toasting.
On the palate, it offers a smooth experience, featuring silky, well-balanced tannins and a harmonious interplay between acidity and abundant fruit.
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康比聖索夫（Combes Saint Sauveur）提供一款令人愉悅的有機尼姆海岸（Costières de Nîmes）葡萄酒，散發著紅色和黑色水果的香氣，並帶有甜香料的風味。這款酒用途廣泛，與紅肉或白肉搭配都很合適，還能增添巧克力甜點的風味。這款葡萄酒非常適合各種餐點，從開胃菜到甜點，盡情享用吧！
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Obtained from hand-picked Cabernet Sauvignon grapes. This wine, aged for 12 months in barriques, presents an intense ruby red colour with violet hues. Broad and complex nose, fruity with small fruits of the forest and hints of vanilla, tobacco and liquorice. Full and elegant to the palette with spicy notes and pure breed tannins that offer a long and winning finish.


Excellent with important meat dishes, including more elaborate recipes like braised beef.
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位於洛亞爾（Loire）葡萄園的香桑（Sancerre）是法國最著名的產區之一。對許多人來說，這裡是 Sauvignon Blanc 的故鄉，該地區的石灰岩和燧石土壤生產出具有集中度和優雅感的葡萄酒。

這款酒散發著白花和柑橘類水果的香氣，還帶有燧石的氣息。它是一款生動的葡萄酒，具有良好的和諧感，結合了豐富性、活力和持久的香氣。
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Mooncake Pairing 奶黃月餅

呢款來自著名甜酒酒莊嘅第二標，擁有乾果（杏、桃、蜜瓜）同蜂蜜嘅濃郁甜味，完美搭配奶黃月餅嘅強烈風味。酸度可以平衡月餅同甜酒嘅豐富口感。

Arguably one of the greatest producers of Sauternes. The Lions de Suduiraut is an ideal introduction to the style and is blended to be velvety, fresh and ready for immediate consumption. Think ripe apricot, marmalade, zesty peel and hints of vanilla and honey. Luscious!

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Pale straw color. Aromas of fresh asparagus, marjoram, passion fruit, magnolia blossom, and marmalade with a round, lively, fruity medium body and a tingling, complex, long meyer lemon and candied ginger finish with no oak flavor.
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Deep color, almost dark. Complex and intense nose: black berries (blueberry, blackcurrant), spices (clove), torrefaction (cacao, tobacco), wood (cedar) and a fresh menthol note. Solid and powerful palate with ripe tannins: an iron hand in a velvet glove.

Grape Varietals: 34% Tannat, 33% Cabernet Franc, 33% Malbec
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A deep cherry colour hue. Very expressive and complex nose of red fruits (blackcurrant) and spices with a hint of mint and vanilla. The wine is powerful. Ne-ertheless, the tannins are round and smooth. The palate is well balanced between fruit and oak aromas. Perfect with red meat, stew, game casserole and cheese.

Grape Varietal: 45% Tannat, 25% Cabernet Franc, 20% Cabernet Sauvignon, 10% Malbec
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The aromas are lovely, violets, raspberries and blackberries are all in play and the palate the feel is medium to full bodied. Jilguerín is wonderfully fruity and harmonious to the finish.

An easy drinking wine, great on its own or enjoy with pizza or tapas. Cheers!

Serve between 15°c - 17°c  | 80% Tempranillo, 20% Cabernet Sauvignon.

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On the nose, this wine is magnificently fruity and precise. It reveals notes of wild blackberry, small blue fruits and berries, combined with very fine touches of sweet spices/nutmeg.

On the palate, it is fruity, well balanced, rather juicy and quite frank. The aromas found are those of juicy blackberries, crunchy blackcurrant and a slight spiciness.

The wine has a pleasant aftertaste.

Hubert de Bouard Cabernet Franc goes well with grilled meats, stews, tomato dishes or pastas, baked dishes with meat and vegetables.
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這款酒呈現出紅寶石和石榴紅色，光彩明亮。香氣表現出色，果香濃郁，伴隨著香料和草本的複雜層次。口感生動圓潤，柔滑的單寧和明亮的果味為酒體增添了深度，並以香草和甘草的餘韻結束。
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An intense full-bodied palate is simultaneously lithe and light on its feet with a striking elegance and a vibrant core of earthy black currant and black cherry fruits embraced by silky soft powdery tannins. An impressively regal Cabernet Sauvignon with a sensual core of fruit, bright integrated acids and a supple, harmonious saline finish. A beautiful wine with class written all over it.
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Remarkably rich and complex sauternes. The nose is subtle with notes of white fruits and spices. On the palate, it is dense, well-balanced and surprisingly lively. The finish is very pleasant with a nice length.
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是一款充滿新鮮草本香氣，成熟番石榴和熱帶水果的葡萄酒。 中等酒體，帶有醋栗和百香果味； 口感鮮嫩多汁，口感持久。
適宜冷藏引用於陽光明媚的天氣，非常適合搭配肉類或素食類鑲甜椒。
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