Stone The Crows Shiraz & Cabernet, South-East Australia'的搜索結果

A seamless wine showing an array of dark plum, blackberry and cherry with hints of dark chocolate and anise all adding complexity.
The palate continues to shine and offers flavoursome, spicy Shiraz fruit, balanced perfectly by fine, long Cabernet Sauvignon tannins and soft, juicy Merlot flavours. The French oak is finely balanced to add depth and class to produce a wine with persistence and poise.

Shiraz 50% | Cabernet Sauvignon 32% | Merlot 18%
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Intense blueberry, vanilla, chocolate, and dark cherry, supported by a hint of black olive and subtle cinnamon and anise seasoning. The palate is plush and brimming with powerful berry notes, intermingled with vanilla and coconut. Persistent flavours, fine ripe tannins, a lavish texture, and spice complexity have melded well to produce this opulent and luxuriant wine.
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The color is deep ruby. On the nose, fresh aromas evoke cherry, strawberry syrup and caddy wood from the Clapière terroir, with an additional complexity brought by time: hot stone, havana and black pepper.
On the palate, a lot of volume with soft and reassuring tannins.

To taste ideally in your youth, with a rib of beef, a rack of lamb.
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具有高價葡萄酒的複雜性和尾韻長度。
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這款汽酒擁有著酒體飽滿的風格，結合了水果與單寧、甜味和氣泡的特性，帶來豐富、集中的風味和飽滿而令人愉悅的口感。

可在任何場合享用，搭配多種餐點選擇。
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此種紅酒以前被稱為「Hacienda de Susar」。

來自位於里奧哈（Rioja）的獨特提子園-係第一個被允許種植Cab Sauvignon，Merlot和Syrah等品種的提子園。 此種引人入勝的單一提子園和里奧哈紅酒采用極端的提子栽培技術制作而成。

酒體飽滿。 深色，帶有強烈的超成熟莓果香氣。 帶有細膩的橡木味，香料和濃郁風味。 完美平衡，集中和持久。

85％丹魄，5％西拉，5％梅洛，


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該酒呈深紫羅蘭色，顯示出誘人的深色生果香氣，並帶有一些香料和摩卡咖啡的氣息。 口感豐富，結構均衡，回味悠長。

精緻的混合各個品種提子，每個品種都為此款圓潤甜美的紅酒增添了其可愛的個性。

混釀品種：54％西拉，43％Carmenere 佳美娜和3％Cabernet Sauvignon赤霞珠。

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「年度最佳澳大利亞希拉紅酒」-來自美國提子酒和烈酒雜誌

此款McLaren Vale Shiraz具有車厘子和深色莓果味，散發出牛奶朱古力，甘草和精細融合的橡木味。 口感深厚而慷慨，口感優雅且輪廓分明。

單寧將生果細膩地包裹起來並沿味覺引導，從而釀造出具有特殊余味和特色的紅酒。

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霍華德公園Cabernet Sauvignon葡萄酒的代表作。
色澤為紫黑色，中等濃郁的酒身帶有新鮮黑加侖子，黑莓，黑車厘子，濃郁的朱古力味和烘烤茴香，杉樹，丁香，肉桂的複雜香氣。單寧細膩而成熟，而酸度則恰到好處，餘韻的存留時間持久。

此酒適合現在飲用或儲藏至2025年後。

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Elegant and fragrant nose, with lots of red fruit but also with herbal and floral layers. On the palate it has soft tannins, which fill the mouth perfectly balanced with acidity. Juicy at the end, which makes it long and persistent.

Grape Varital: 37.5% Carignan, 17.5% Syrah, 17.5% Cabernet Sauvignon, 15% Carménère, 12.5% Tannat
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深寶石紅色/紫色，具有絕佳的桑椹和甜黑車厘子果味，單寧柔滑，以及中等到飽滿之間的酒體和極佳純度和深度。 在接下來的十年中皆可飲用。

80％梅洛; 赤霞珠10％ 10％赤霞珠


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結合細膩的果味和花香。其輕身的酒體和平衡的口感令它成為一款非常流行的葡萄酒。
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我們對味道的探索在這款新混合酒中持續進行。這款酒靈感來自 Iggy Pop 的經典流行搖滾頌歌《The Passenger (En Passant)》。

Syrah 葡萄藤在完全成熟時採收，與 Cinsault 混合。Syrah 展現其豐富性，而 Cinsault 則帶來明亮和清新的果香。
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這款Minimalist霞多麗展現出分層的香氣，帶有白色石果和香料的味道，並伴隨著腰果、白垩和燧石的微妙提示。酒體具有強大而優雅的特質，平衡著緊密、線性的結構，賦予了出色的質地和複雜性。

The Minimalist 霞多麗以卓越的天然酸度和持久的果味收結。
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1 x Chateau Tour Bellevue, Haut Medoc, Bordeaux, France
1 x Cherry Block Central Otago Pinot Noir
1 x Tinto Negro Uco Valley Malbec, Argentina
1 x San Jacopo, Poggio Al Grilli Chianti Superiore, Tuscany, Italy
1 x Lievland Bush Vine Pinotage, South Africa
1 x Howard Park 'Miamup' Cabernet Sauvignon, Margaret River



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2 x M.A.N. Skaapveld Shiraz, S Africa
2 x Russian Jack Sauvignon Blanc, NZ
2 x Caleo Montepulciano, Italy
2 x Botter Pinot Grigio, Italy
2 x Sobreiro De Pegoes, Portugal
2 x Tabali Pedregoso Viognier, Chile


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此款酒具有非常複雜，優雅而集中的香氣。 口感圓潤，單寧非常柔軟。
係一款新鮮，果味濃郁的紅酒，具有悠長，均衡和持久的風味。

55％赤霞珠-35％西拉-10％赤霞珠


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With gay abandon, the aromas of this wine combine the polarities of Sauvignon Blanc. Scents of lemon verbena, blackcurrant bud, lemon grass, lime zest, Cape gooseberry and white flesh stone fruits all vie for notoriety. So much competition!

The palate is a detailed yet bridled expression of these exotic aromatic notes. Powerful and exuberant fruits are tempered by pithy lemon curd, subtle toasted brioche and juicy peach; all adding richness, dimension, style and long lasting flavour.
A powerful, attention seeking wine that will excite and enliven for many years.
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A true reflection of its terroir, this wine shows perfume and spice, coupled with vibrant red berry and plum fruit and underlying savoury notes. Subtle oak spice plays a supporting role and adds a layered complexity. The palate has a high level of fruit intensity, showing depth and concentration. This tightly structured wine has
great finesse, purity and elegance; its fine tannins have focus, direction and length to charm.
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這款葡萄酒複雜而華麗，涵蓋了經典霞多麗的全部香氣範疇。

口感層次豐富，豐富的果香、檸檬奶油和梨子香味輕鬆地平衡了生動的柑橘酸度和橡木的影響，形成了豐富的口感和層次。

酒體柔軟而飽滿，葡萄酒在口中展現出出色的長度、慷慨和持久的風味。
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A complex nose with varietal definition that offers mulberry and black fruits intermingled withe cedar, oak spice, dried herb and subtle earthiness. The palate shows seamless style and substance with vibrancy, generosity and varietal Cabernet Sauvignon flavour. The oak adds layers and supports the fruit whilst the fine long tannins provide structure and exceptional fruit length.
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Full of freshness and bright youthful fruits, this vintage brings an opulence and class to the wines. Aromatic plum and raspberries with freshness and balance, the wine has a round central core of red fruit that gives way to a complex mid-palate full of cassis, dark cherry, spice and vanilla. While offering immense pleasure in its youth, the 2018 Woodcutter’s - Shiraz will certainly develop into an impressive wine with a few more years in the cellar. A fantastic introduction to the Torbreck range.
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A rich and full-bodied Syrah displays aromas of dark plums, sweet cassis melded with hints of orange oil, soy sauce and peppered wild game. The palate displays silk like texture with flavors of baker’s chocolate, blackberry cobbler, salted toffee, and a touch of black olive tapenade.
The wine has a flesh like finish that lingers with beautiful notes of oak and a touch of wet stone.

Goes well with Rib-Eye Steak au Poivre, Leg of Lamb Shawarma, Cider-Maple Pork Chops with Woodland Bitters Compote, Edam or Parmesan.
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提子採收由Stellenbosch高海拔涼爽的提子園（80％）和干旱地暖氣候的Paarl提子園（20％）而混釀。
入口後品嘗到柔順單寧和深色生果味。並且明顯可聞到鉛筆屑，藍莓和成熟布冧的香味，余味悠長。


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Deep crimson in colour with a perfumed spicy mix of wild-berry and dried Spring herbs. The palate is richly concentrated with a focused red fruit core surrounded by delicious, supple layered tannins.
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帶有濃郁的漿果，李子和橡木的香味，略帶輕微土壤味、礦物和鹹味。

融合濃郁西拉葡萄的香味、黑色水果、甘草以及橡木的香味，其平衡質感有利延長儲藏期限。

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霍華德公園瑪格麗特河的“Miamup”紅葡萄酒，是中酒體葡萄酒。選用澳洲南部地區的葡萄於法國橡木桶中釀製十八個月。

每次品酒時，酒杯內壁會留下一道酒痕。混合鼠尾草，黑加侖子，輕微紅加侖子的香氣和帶有細膩的單寧餘韻。

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Rich and powerful, this wine is Penny’s Hill shiraz at its complex best. Showcasing satsuma plum and black berry fruits with cedar, spice, dark chocolate and hints of savouriness. On the palate, the fruit shows purity and elegance combined with mineral tones and focused oak; its layers of earthiness and complexity continue. The 2018 ‘Footprint’ Shiraz is an opulent wine with a magical intensity and drive that best reflects the terroir in which the fruit is grown.
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香氣清新，散發黑車厘子香氣。 梅洛系主要提子，與赤霞珠和馬爾貝克完美融合，一起釀造出結構強勁，整體風格濃厚的紅酒。餘韻悠長。

非常適合於清淡的自助晚餐或精美熟食，烤肉，雞肉，烤牛肉，紅肉和成熟芝士。


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深紅寶石酒色。 帶有辛辣味，可可，基爾希車厘子和成熟黑色生果的主要香氣。 口感略酸而集中，順口，帶有細膩的黑色生果風味和收尾有辛辣口感，帶來清新感。

可嘗試搭配：肉醬，紅肉或白肉，燒烤禽肉，芝士以及特柔軟芝士。

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混釀 60％Tempranillo 丹魄，30％Syrah 希拉 和10％Merlot
梅洛，然後，將酒放在Zorita庄園的Marquésde la Concordia老窖中的法國Allier新橡木桶中陳釀18個月。
系一款優雅而複雜的傑出紅酒。 法國橡木的香氣突顯出濃郁成熟的果味調。 單寧柔和，酸度均衡，可釀造出長度和結構極佳的紅酒。 適合酒窖陳年。
與紅肉，野味和芝士完美搭配。

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Schmitges Treppchen GG 采用天然花崗岩桶釀造，增強了其風土表現。這款強烈的 Riesling 展現出了卓越的複雜性和深度。口感上，其密集的鋼鐵般特徵與豐富的質感相結合，突顯了其風土的片岩層次。這種片岩豐富的土壤精髓使你幾乎可以感受到這裡的片岩層次。
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Pinot Gris 天然酸度較低，因此需要完全成熟以展現其標誌性的風味和香氣，包括核果、柑橘、蜜花、梨和杏仁皮。

阿爾薩斯風格的 Pinot Gris 香氣濃郁，質地豐富，通常酒精含量較高。相比之下，意大利的 Pinot Grigio，如 Vigna Dogarina，則更加柔和、輕盈、簡單，容易飲用。
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我們建議此款從智利迷人的利馬里谷（Limari Valley）來的明星-西拉 Syrah。
此酒具有非同一般的標准，在法國橡木桶中陳釀24個月-完美平衡-充滿紅醋栗，新鮮椒果味，具有優雅香氣。

食物搭配：烤羊肉或牛肉。


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系一款平衡良好的新鮮紅酒，充滿果味，其中黑加侖，黑車厘子和香料的香氣尤為突出。
口感非常濃郁，單寧柔滑，結實。

餘味悠長而持久。

La CAV（智利最大的紅酒俱樂部）選擇塔盧德為智利最佳赤霞珠


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The old vines were fermented in large wood and then matured in granite natural stone barrels.

It tastes like crisp stone and pome fruit and a hint of pineapple. On the palate, the wine is powerful and concentrated with impressive depth and fruit. This Riesling is absolutely fine and balanced, taut in its acidity, which mixes with mineral liveliness and of course with the saltiness so typical of the Moselle.
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一款清脆，富有表現力的輕盈葡萄酒。 木瓜，梨和石榴汁的香氣濃郁。 口感上可感受到清新的核果和蘋果風味及清新的酸度，礦物質和濃郁的口感。

可搭配幾乎所有菜餚，尤其是辛辣的泰國咖哩，地中海下酒菜和濃味海鮮菜餚。 單飲也很棒。


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深紫色，濃郁的生果香氣，令人聯想到黑加侖。
口感果香而持久。

Deep purple, concentrated nose on the fruit, evoking blackcurrant.
The finish is fruity and crisp with persistence.
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Obtained mainly from hand-picked Sangiovese and Cabernet grapes. This wine, aged for 12 months in barrique, has a deep ruby red color with violet reflections, with a good consistency.

The nose is clear and intense in the fruity and spicy notes, from black cherries to licorice and pepper.
Enveloping to the taste , rich, with soft tannins, with a long and fruity finish.
Excellent with meat first courses, with vincisgrassi and with red meat dishes.
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這款酒在口感上非常平衡，單寧柔和且明顯，酸度適中，是一款極易飲用的酒。推薦的食物搭配包括各種肉類，此外，與肉類拼盤搭配也能形成有趣的組合。
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成熟，新鮮的黃色核果香氣，輔以濃郁的牛油味和微妙的
燧石味。 口感上可感受到-美好的新鮮柑橘，帶有堅果味十足的餘味。
這款酒具有濃郁的生果濃度，並有明顯酸度。


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此款酒體現了格雷夫斯美味優雅的單寧，帶有精致的雪松和覆盆子
香氣，以及芳香複雜感在口中散發。

提子品種：49％梅洛，40％赤霞珠，7％ 品麗珠


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The aromas are lovely, violets, raspberries and blackberries are all in play and the palate the feel is medium to full bodied. Jilguerín is wonderfully fruity and harmonious to the finish.

An easy drinking wine, great on its own or enjoy with pizza or tapas. Cheers!

Serve between 15°c - 17°c  | 80% Tempranillo, 20% Cabernet Sauvignon.

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Edizione Limitata 是 Poggio Le Volpi 酒廠的旗艦品牌。酒色為深紅寶石色，亮麗且富有光澤。香氣強烈且複雜，帶有成熟紅色和黑色水果的感覺，如浸酒櫻桃、李子和野生漿果，隨後是豆蔻、奎寧、肉豆蔻和黑胡椒等香料的氣息，最後伴隨著藍色花朵和灌木叢的香氣，以及非常愉悅的香脂餘韻。

口感柔滑，單寧感宜人，香氣層次豐富，平衡優雅，餘韻悠長。

搭配建議：適合搭配野味意大利面、燒烤紅肉和中熟芝士。
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The Little Creature is the perfect mid strength beer at 3.5%. Little Hazy Lager will take you on a tropical adventure, think stone fruits like apricot, peach and summer melon with grapefruit added for that zesty citrus element. Pure joy!
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A hot year, allowing the grapes to reach excellent maturity, which gave smooth wines, characterized by a dark, intense and deep color. The nose is complex, fruity, floral and fresh. The aromas of fresh figs, blackberries, red fruits such as cherry and raspberry, as well as the noble violet characterize this great vintage. Tasting delighted by the power, richness, volume and density of each sip. Endowed with a very great balance, it is the alliance of power and delicacy, maturity and freshness.
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Château Mercier 的顏色濃郁，中心部分呈深色。酒香強烈，初鼻散發出黑醋栗和紫羅蘭的香氣，伴隨著杏仁的粉狀花香，暗示著丁香的花朵。整體給人以精緻與柔和的印象。

口感上，攻擊感圓潤且集中，但隨後展現出迷人的果香新鮮感。中段口感柔滑而細膩，餘韻悠長，空靈而優雅。
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Chemin de Moscou Rouge is deep purple, almost opaque in colour with an expressive nose of black fruits, pepper, cinnamon, spice and violets. A seductive palate of dark hedgerow fruits, very open and welcoming with an explosion of fruit and spice. Mineral undertones.
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This wine is very balanced on the palate with noticeable but mellow tannins and nice acidity. The ultimate easy-to-drink wine. There commended food-and-wine pairing: most meats, but it also makes an interesting match with boards of charcuterie.
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具有成熟紅色和黑色生果口味，帶有果醬味，口感柔和，單寧非常好，結構良好，回味悠長。

食物搭配：紅肉，香腸，燒栗子豬里脊肉。

赤霞珠25％，國產多瑞加25％，特里卡迪拉25％和西拉25％


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這款酒呈深紅色，帶有紫色光輝，散發著成熟紅果的香氣，並伴有美味的地中海草本和香料的氣息。口感柔和，充滿濃郁的莓果風味和特有的花香。

搭配建議: 非常適合搭配醬汁烤肉、羊肉及各類奶酪。

成分: 70% Marselan，30% Syrah。
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In fire-fighting parlance, a “tillerman” steers the back of a hook & ladder truck. Our founder, Cecil De Loach, held this position in the San Francisco Fire Department. The Tillerman red blend exhibits a deep purple, with notes of ripe wild berries, black cherry, and baking spices on the nose. Layered flavors of black currant and raspberry lead to a long finish of spice and dusty cocoa.
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此款酒具有強烈紅色。 帶有香料，菸葉，黑色生果和石墨的香氣
。 單寧結實多汁，結構，長度和復雜度都很高


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誘人的紅色生果香氣。 野士多啤梨和覆盆子，略帶胡椒香味。
一款係非常活潑的紅酒。溶化的丹寧酸帶來圓潤以及飽滿口感。 充滿果香和微妙的香料味-絕對令人愉悅。

搭配食物：自制肉醬，帶百里香的羊肉，帶根菜的鴨肉，烤牛肉，佐餐醬汁和成熟的芝士。


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深色石榴石色，豐富的紅色和黑色生果香氣，及略有煙草和香料香氣。 黑醋栗果味濃郁，單寧均衡，余味悠長。


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Deep dark ruby, violet tints, delicate bright rim. Ripe plums, tobacco, a touch of blackberries and herbal savouriness, nougat and orange zest in the background. Medium complexity, red cherries, well-integrated tannins, salty-mineral finish, a versatile food match.

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Alcoholic-Free Wine

Intense ruby red colour with purple nuances, the nose brings out intense notes of red and black fruit, raspberries, strawberries and black cherries. The mouth is velvety, delicate and silky with fruity flavours charming the palate and light tannins bringing an elegant structure with finesse.
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Dark red color with purple hues. It is filled with clear and seducing aromas of forest fruits with predominant hints of prunes and blackberries with a subtle hint of tobacco, coffee, cocoa and vanilla in the background.
On the palate it is full-bodied and has a very fine tannin structure. The finish is pretty intense with a fruity character.

Pairs superbly with red meat, game meat, rich stews, lamb, rich cheeses and chocolate.
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這款酒呈現深寶石紅色，帶有紫羅蘭色的色調。香氣中散發著成熟的黑色水果，伴隨著成熟櫻桃和黑莓的氣息。口感強勁，酸度充足，融合了黑色水果、藍莓、李子和櫻桃的風味。單寧柔滑，隨著酒的熟成而變得圓潤，融合了發酵過程中的細膩酒渣。
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結合細膩的果味和花香。其輕身的酒體和平衡的口感令它成為一款非常流行的葡萄酒。
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淺黃色，略帶蜜桃味。 口感柔和，帶有柔和的核果和桃香。
餘味呈現出爽口的礦物質味。 這是一個可愛的灰皮諾酒，足夠與阿爾薩斯出產的酒競爭。


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Fruit, floral and spice notes of bush lime, lemon myrtle, native frangipani and star anise make for an enticing bouquet. Bright citrus, juicy red apples and rich pear provide fruit volume and a suppleness of texture to the palate. Fine savoury/ mineral notes and a tangy acidity give crispness and balance to finish.
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這款酒呈現清澈的玫瑰色，帶有細緻的氣泡。香氣表現出色，濃郁的水果香氣以白草莓和紅果為主。口感平衡，結構良好，餘韻持久。
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該酒呈深紅色。 紅色生果，草莓的持久香氣會隨著時間的流逝而增強，略帶黑加侖和布冧香氣。 可可和煙熏肉，香草香氣明顯，。 味道圓潤宜人。 酒體平衡，酸度好，單寧柔和，口中有融化的感覺。 結構復雜，果味濃郁，口感悠長。


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此款成熟而豐富的紅酒，帶有布冧，黑車厘子和泥土味。 口感飽滿卻唔失優雅，余味悠長，令人耳目一新。

該酒適宜與烤豬肉，炒薯仔和一些優質芝士完美搭配。


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Deep dark color hue. Very complex nose of black fruit (redcurrant, blueberry) and spice aromas with a hint of menthol. The palate is rich and well-structured with a nice freshness.

Grape varietals: 50% Merlot, 30% Tannat, 15% Cabernet Sauvignon, 5% Malbec
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Chateau La Truffe is an elegant wine, with silky-smooth tannins, and subtle, delicate aromas. A toasted nose, underlined with vanille and a fresh, fruit-rich palate. Made of 90% Merlot, 5% Cabernet Sauvignon and 5% Cabernet Franc.

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此款由歌海娜（Grenache），辛索（Cinsault）和西拉（Syrah）混釀，這些提子選自普羅旺斯地區艾克斯地區最好的葡萄園。

The Palm is a blend of Grenache, Cinsault and Syrah made from grapes which are selected from the best
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La di Motte酒莊的黑皮諾（Pinot Grigio）香醇濃郁。 帶有多汁的核果風味，均衡的檸檬和青檸的酸度和餘味。

Full bodied, flavoursome Pinot Grigio from the La di Motte estate. Juicy stone fruit characters with lemon and lime fruit balanced with good acidity and length.
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Rich aromas of red berries, blackberries, black currants and blueberries.
The palate it is complex, full-bodied, with ripe tannins and fruity characters fully integrated with the oak. Key feature of this wine is its balance of freshness, fruitiness and tannins. The finish has highly polished softness resulting in lingering aftertaste.

Pairing: Red meat, game meat, rich stews, lamb, rich cheeses and chocolate.
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深紅寶石色，莓果香氣濃郁，帶有強烈的烤面包味，口感細膩，果味濃郁，略帶有木質香味，結構均衡，萃取物豐富，單寧仍具有圓潤的特徵。


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Deep notes of spice, cacao and vanilla on the nose. The palate presents excellent freshness with hints of red fruit, rounded out by slight salinity and finishing with medium, elegant length.
Food pairing Roast chicken, juicy cuts of red meat such as bone-in shoulder of lamb, or mature cheeses.
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Frey Assemblage系赤霞珠和梅洛赤霞珠的有力和大膽的混釀。
結構豐富，帶有黑朱古力和煙草的味道。 些許煙味和烘烤香氣。


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這款酒呈現出紅寶石和石榴紅色，光彩明亮。香氣表現出色，果香濃郁，伴隨著香料和草本的複雜層次。口感生動圓潤，柔滑的單寧和明亮的果味為酒體增添了深度，並以香草和甘草的餘韻結束。
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Dark in color, this wine delivers seducing notes of red and black currant. Cabernet driven, the powerful mouth offers the right balance between the freshness of red fruits and a well-integrated structure. A wine that will pair perfectly with a roasted beef or a Lamb Confit
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成熟紅色漿果和黑色生果味道，有果醬香氣，酒質濃郁，余韻悠長。


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深石榴紅酒色。 雅致的口感，柔滑並且均衡，單寧柔滑，結構細膩，略帶甜椒味，黑車厘子和黑醋栗，爽口多汁。 系一款整體風格濃厚的紅酒。

搭配西冷牛扒，鴨胸配薯泥，成熟芝士。


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來自雄偉的安第斯山脈腳下，土壤具有明顯石灰岩特征。 這些石灰石賦予紅酒以礦物質感。
少量的赤霞珠增強了馬爾貝克的花香，而石灰岩土壤剖面則賦予了單寧細密的口感。 單寧系此款紅酒的標志，帶有粉筆氣味。


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Complex aromas with black berries and plums and jam, evolving to spices and chocolate aromas after the third year.
Soft in the mouth with very good tannins and structure. Lingering after taste.
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