Chateau frontenac'的搜索結果

包含各種水果的香氣, 口感結構很好,黑莓和黑桑苺糅合了橡木香,細緻的丹寧,細味悠長又優雅.
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Remarkably rich and complex sauternes. The nose is subtle with notes of white fruits and spices. On the palate, it is dense, well-balanced and surprisingly lively. The finish is very pleasant with a nice length.
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Hints of honey, almond, citrus, exotic fruits, as well as very ripe, soft apricot, with some floral notes of acacia. On the palate, the wine is honeyed, round and suave. Its wonderful concentration and broad palette of aromas express the richness of the fruit flavours with orange zest, honey, honeysuckle, ripe fruits and citrus, complemented by toasty notes and some minerality. Full of finesse and elegance, the result is a wine full of vivacity and freshness.
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這款酒的色澤呈深石榴紅，光澤迷人。鼻腔中散發出黑醋栗和成熟藍莓的香氣，表現十分豐富。口感上，果味充滿活力與能量，與柔和圓潤的單寧之間達成了很好的平衡。
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深紅寶石色，莓果香氣濃郁，帶有強烈的烤面包味，口感細膩，果味濃郁，略帶有木質香味，結構均衡，萃取物豐富，單寧仍具有圓潤的特徵。


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Deep red, it catches the eye with its bouquet of powerful notes of toast and spices, which is complemented by a ripe fruitiness.
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A wine with a good structure, developed with the aim of achieving a good balance that offers roundness and freshness.
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A wine that is still a little discreet on the nose, but once aerated, delivers aromas of ripe red fruits on a background of charred wood. The mouth reveals itself to be ample, rich and concentrated, and upheld by silky tannins. Best enjoyed after a few years of ageing in cellar.
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This wine is very balanced on the palate with noticeable but mellow tannins and nice acidity. The ultimate easy-to-drink wine. There commended food-and-wine pairing: most meats, but it also makes an interesting match with boards of charcuterie.
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Dark in color, this wine delivers seducing notes of red and black currant. Cabernet driven, the powerful mouth offers the right balance between the freshness of red fruits and a well-integrated structure. A wine that will pair perfectly with a roasted beef or a Lamb Confit
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Deep notes of spice, cacao and vanilla on the nose. The palate presents excellent freshness with hints of red fruit, rounded out by slight salinity and finishing with medium, elegant length.
Food pairing Roast chicken, juicy cuts of red meat such as bone-in shoulder of lamb, or mature cheeses.
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Château Mercier 的顏色濃郁，中心部分呈深色。酒香強烈，初鼻散發出黑醋栗和紫羅蘭的香氣，伴隨著杏仁的粉狀花香，暗示著丁香的花朵。整體給人以精緻與柔和的印象。

口感上，攻擊感圓潤且集中，但隨後展現出迷人的果香新鮮感。中段口感柔滑而細膩，餘韻悠長，空靈而優雅。
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A hot year, allowing the grapes to reach excellent maturity, which gave smooth wines, characterized by a dark, intense and deep color. The nose is complex, fruity, floral and fresh. The aromas of fresh figs, blackberries, red fruits such as cherry and raspberry, as well as the noble violet characterize this great vintage. Tasting delighted by the power, richness, volume and density of each sip. Endowed with a very great balance, it is the alliance of power and delicacy, maturity and freshness.
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"By Clinet" is a wine wrapped in layers of deep garnet. Complex flavours of dry red fruit, prune and Melanosporum truffle intertwine on the nose. Gentle, fruity and well-balanced on the palate, it develops into a lush aromatic palette of cranberry, redcurrant and fresh plum with hints of fresh hazelnut. A pure expression of the power and charm of the Pomerol terroir.
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A deep cherry colour hue. Very expressive and complex nose of red fruits (blackcurrant) and spices with a hint of mint and vanilla. The wine is powerful. Ne-ertheless, the tannins are round and smooth. The palate is well balanced between fruit and oak aromas. Perfect with red meat, stew, game casserole and cheese.

Grape Varietal: 45% Tannat, 25% Cabernet Franc, 20% Cabernet Sauvignon, 10% Malbec
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Mooncake Pairing 奶黃月餅

呢款來自著名甜酒酒莊嘅第二標，擁有乾果（杏、桃、蜜瓜）同蜂蜜嘅濃郁甜味，完美搭配奶黃月餅嘅強烈風味。酸度可以平衡月餅同甜酒嘅豐富口感。

Arguably one of the greatest producers of Sauternes. The Lions de Suduiraut is an ideal introduction to the style and is blended to be velvety, fresh and ready for immediate consumption. Think ripe apricot, marmalade, zesty peel and hints of vanilla and honey. Luscious!

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The 2016 Châteauneuf Du Pape Le Plateau is a blockbuster in the making. The first nose presents blackcurrants, mulberries and blackberries. The fruity components of the bouquet are accompanied by notes of cask ageing such as vanilla, cocoa bean and black tea. Full-bodied, silky, rich and long.
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This wine is best appreciated young to enjoy its stunning fruit. In the glass the wine is deep purple with a blue rim. On the nose, the wine is bold with a seductive perfume of violets and black berries. On the palate, the intense black fruit is balanced by a vibrant acidity and powder-fine tannins. The finish is long with rich blackcurrants.
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屬經典的Médoc葡萄酒，口感多汁，柔和的單寧味使餘韻味道存留時間更持久。
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呈深紅色，帶有獨特的礦物單寧味，口感清新，突出紅色水果和成熟的黑加侖子的香味。餘韻味道豐富而且存留時間持久，飲用前需預先一小時醒酒。
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呈深紅寶石色，帶清新果香，飲用前需預先一小時醒酒。
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1 x Chateau Tour Bellevue, Haut Medoc, Bordeaux, France
1 x Cherry Block Central Otago Pinot Noir
1 x Tinto Negro Uco Valley Malbec, Argentina
1 x San Jacopo, Poggio Al Grilli Chianti Superiore, Tuscany, Italy
1 x Lievland Bush Vine Pinotage, South Africa
1 x Howard Park 'Miamup' Cabernet Sauvignon, Margaret River



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1 Stark Conde 'Kara Tara' Pinot Noir, South Africa
1 Chateau Cissac, Haut Medoc, Bordeaux, France
1 Vavasour PAPA Sauvignon Blanc, Marlborough
1 Veuve Clicquot Ponsardin Brut, Champagne
1 Howard Park 'Leston'' Cabernet Sauvignon, Margaret River. AUS
1 Marcel Hugg Pinot Gris Organic, France
Makes a great gift


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1 x Tinto Negro Uco Valley Malbec, Argentina
1 x Cherry Block Central Otago Pinot Noir
1 x MadFish Gold Turtle Chardonnay, AUS
1 x Starborough 'Family Estate' Sauvignon Blanc, Marlborough, NZ
1 x Chateau Tour Bellevue, Haut Medoc, Bordeaux, France
1 x Frey Riesling Dry Organic, Germany


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此款酒體現了格雷夫斯美味優雅的單寧，帶有精致的雪松和覆盆子
香氣，以及芳香複雜感在口中散發。

提子品種：49％梅洛，40％赤霞珠，7％ 品麗珠


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香氣清新，散發黑車厘子香氣。 梅洛系主要提子，與赤霞珠和馬爾貝克完美融合，一起釀造出結構強勁，整體風格濃厚的紅酒。餘韻悠長。

非常適合於清淡的自助晚餐或精美熟食，烤肉，雞肉，烤牛肉，紅肉和成熟芝士。


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誘人的紅色生果香氣。 野士多啤梨和覆盆子，略帶胡椒香味。
一款係非常活潑的紅酒。溶化的丹寧酸帶來圓潤以及飽滿口感。 充滿果香和微妙的香料味-絕對令人愉悅。

搭配食物：自制肉醬，帶百里香的羊肉，帶根菜的鴨肉，烤牛肉，佐餐醬汁和成熟的芝士。


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深色石榴石色，豐富的紅色和黑色生果香氣，及略有煙草和香料香氣。 黑醋栗果味濃郁，單寧均衡，余味悠長。


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Deep dark ruby, violet tints, delicate bright rim. Ripe plums, tobacco, a touch of blackberries and herbal savouriness, nougat and orange zest in the background. Medium complexity, red cherries, well-integrated tannins, salty-mineral finish, a versatile food match.

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Chateau La Truffe is an elegant wine, with silky-smooth tannins, and subtle, delicate aromas. A toasted nose, underlined with vanille and a fresh, fruit-rich palate. Made of 90% Merlot, 5% Cabernet Sauvignon and 5% Cabernet Franc.

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這款酒在口感上非常平衡，單寧柔和且明顯，酸度適中，是一款極易飲用的酒。推薦的食物搭配包括各種肉類，此外，與肉類拼盤搭配也能形成有趣的組合。
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Deep notes of spice, cacao and vanilla on the nose. The palate presents excellent freshness with hints of red fruit, rounded out by slight salinity and finishing with medium, elegant length.
Food pairing Roast chicken, juicy cuts of red meat such as bone-in shoulder of lamb, or mature cheeses.
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"By Clinet" is a wine wrapped in layers of deep garnet. Complex flavours of dry red fruit, prune and Melanosporum truffle intertwine on the nose. Gentle, fruity and well-balanced on the palate, it develops into a lush aromatic palette of cranberry, redcurrant and fresh plum with hints of fresh hazelnut. A pure expression of the power and charm of the Pomerol terroir.
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