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這款酒的香氣以柑橘水果和花香為特徵，口感新鮮且獨特。

搭配建議: 非常適合搭配精緻的開胃菜、細膩的魚類、白肉及新鮮奶酪菜餚。
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這款 Blanc de Blancs 呈現金黃色，細膩的氣泡突顯其優雅的泡沫感。果香馥郁，帶有黃色水果、桃子和杏子的香氣，隨之而來的是愉悅柔和的口感；這款酒非常受歡迎，適合作為開胃酒。
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Elegant and intense bouquet Dry, soft and well-balanced on palate, round and full bodied structure
Perfect as an aperitif but excellent with fish soups, grilled fish and courses based on mushrooms.

這款酒擁有優雅且濃郁的香氣。口感乾爽、柔和，平衡良好，結構圓潤且豐滿。非常適合作為開胃酒，也與魚湯、烤魚以及以蘑菇為主的菜餚相得益彰。
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這款酒呈現草黃色，散發著金色光澤，伴隨著芳香、花香和 Moscato 葡萄的果香。口感平衡柔和，適合與新鮮水果、糖漬水果、糕點、餅乾、蛋糕和派搭配，完美融合，令人愉悅。
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酒體明亮的紅寶石色中透出紫色反射，散發著黑莓、櫻桃和黑加侖的香氣，伴隨輕微的草本味。口感和諧，酸度微妙，成熟圓潤的單寧平衡得宜。這款酒非常適合搭配野禽沙拉、烤牛肉、燒烤、義大利麵或成熟的奶酪。
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Mooncake Pairing: 蓮蓉月餅

呢款酒有著豐富嘅甜味，帶有成熟熱帶水果嘅香氣，例如芒果、百香果、菠蘿同蜂蜜，非常適合搭配蓮蓉月餅嘅濃郁風味。而且長相思嘅自然酸度可以進一步平衡兩者嘅甜味。

Vivid aromas of white peach, candied grapefruit and ginger result from partial botrytis infection of ripe Sauvignon Blanc fruit. The palate is plush and sweet upfront with a lingering finish of citrus and fresh beeswax. For a delicious dessert serve this wine slightly chilled with a baked passionfruit cheesecake. [ 375ml Bottle ]

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這款酒的口感豐滿，散發著甜美的果味，奢華的單寧與煙燻法國橡木的風味相得益彰，並帶有悠長的果汁收尾。

這種濃縮的果味風格的 Pinot Noir 非常適合搭配您喜愛的白肉菜餚。建議與烤豬肉肚搭配，置於土豆泥上，淋上胡椒醬。對於素食選擇，可以嘗試完美煎香的藍起司填充按鈕蘑菇，搭配燒烤風味。
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The Ned Pinot Grigio（亦稱為 Pinot Gris）展現出經典的香氣，包括榅桲、梨糖和生動的核果。口感豐滿，帶有多汁的桃子和布雷本蘋果的風味，底部輕微的香料感為其帶來醇厚的成熟收尾。

這是一款配餐非常多樣化的葡萄酒，因其顯著的果香和柔和的酸度而備受喜愛。建議與多汁的雞腿搭配，搭配奶油檸檬意大利麵醬，風味更佳。
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這款酒展現出香檸檬皮、強烈香草和醋栗的表現力香氣。豐滿的果肉核心由活潑的酸度支撐，帶來經典的品種特徵，並延伸至悠長的餘韻。

新鮮的酸度和細膩的口感使這款酒非常適合搭配海鮮和沙律。可以嘗試搭配清淡的醋汁生蠔，或是螃蟹和朝鮮薊沙律。
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這款酒呈現清澈的玫瑰色，帶有細緻的氣泡。香氣表現出色，濃郁的水果香氣以白草莓和紅果為主。口感平衡，結構良好，餘韻持久。
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如果你在尋找一款清新且充滿風味的 0% 夏季氣泡飲品，可以考慮嘗試我們的預混合 Aperol 靈感氣泡雞尾酒，來自 Nozeco。

這款完美的飲品由去酒精的葡萄酒製成，捕捉了你喜愛的 Aperol Spritz 雞尾酒的精髓，卻不含酒精！
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Your favourite childhood summer fruit, All grown up, Splashes of crisp Watermelon give you a familiar sweetness from hot summer days, with a tasty alcoholic note.
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Intense blueberry, vanilla, chocolate, and dark cherry, supported by a hint of black olive and subtle cinnamon and anise seasoning. The palate is plush and brimming with powerful berry notes, intermingled with vanilla and coconut. Persistent flavours, fine ripe tannins, a lavish texture, and spice complexity have melded well to produce this opulent and luxuriant wine.
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Pinot Gris 天然酸度較低，因此需要完全成熟以展現其標誌性的風味和香氣，包括核果、柑橘、蜜花、梨和杏仁皮。

阿爾薩斯風格的 Pinot Gris 香氣濃郁，質地豐富，通常酒精含量較高。相比之下，意大利的 Pinot Grigio，如 Vigna Dogarina，則更加柔和、輕盈、簡單，容易飲用。
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淡黄色的Caliza是一款具有深度、长久、紧张和多汁的葡萄酒。带有盐矿物质的香气，梨和柑橘水果味，粉笔状的矿物质和一丝糕点香料的味道。

"Chile meets Puligny-Montrachet style" - Tim Atkin

"Best White Wine from Chile & Best Chardonnay" by Descorchados

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Golden yellow with green hues. An expressive nose dominated by white flower such as Lily underlined by citrus and yellow fruits notes. Generous on the palate with a mineral finish.
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Brilliant, deep red colour. Expressive and aromatic nose dominated by notes of ripe red fruits. Delicately oaked on the palate with notes of cherry and sweet spices. A long finish with silky tannins.
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A spicy wine, which goes well with a cuisine rich in aromas. Excellent combination with game dishes, or with meats braised with the same wine and also pairs excellent with a spicy curry.
Given its complexity, it it customary to drink it with a meal, perhaps accompanied with a shortcrust pastry dessert without creams.

Allow to aerate for 20mins before drinking.
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Dashwood Pinot Noir displays a dark ruby red colour with inviting aromas of cherry, raspberry and wild strawberry. Red fruits carry to the generous and juicy palate with hints of spice and smooth elegant tannins giving the wine length and poise. Paired perfectly with fresh pasta or smokey BBQ dishes.
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"優雅的金色，細膩持久的氣泡。 香氣複雜，帶有乾果奶油蛋捲和香料的香氣。
一款深受鑑賞家推崇的活潑香檳。 作為開胃酒或與烤魚或烤家禽一起享用。

物超所值，以眾人口碑好評中亮相"

Chardonnay, Pinot Noir, Pinot Meunier.
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The maturity of the Pinot Noir provides a very slightly pink of colour with ambers highlights. A greedy nose with some floral notes ,a slight hints of spices. It develops in the mouth fruit roasts rather concentrated and a length leaving a tasty feeling of fullness.
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水瓶座霞多丽展现出淡金色和奶油苹果柠檬布丁的优雅芳香。保持着清爽而丝滑的口感，同时充满着奶油糖和柑橘的味道，这款霞多丽在收尾时带有微妙的酸橙和轻烤杏仁的香气。
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Single vineyard selection from the Stegman Ranch, was created from a hand picked selection of 12 barrels and was aged 10 months on 40% new French oak.

The 100% Pinot Noir displays a deep burgundy color while offering aromas of fresh truffle and dried strawberry. The balanced palate features depth and ripe fruit, highlighted by candied black cherry and dried tobacco. The finish is subtle bringing to life nuanced notes of currant, rhubarb and chocolate.
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In fire-fighting parlance, a “tillerman” steers the back of a hook & ladder truck. Our founder, Cecil De Loach, held this position in the San Francisco Fire Department. The Tillerman red blend exhibits a deep purple, with notes of ripe wild berries, black cherry, and baking spices on the nose. Layered flavors of black currant and raspberry lead to a long finish of spice and dusty cocoa.
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Hints of honey, almond, citrus, exotic fruits, as well as very ripe, soft apricot, with some floral notes of acacia. On the palate, the wine is honeyed, round and suave. Its wonderful concentration and broad palette of aromas express the richness of the fruit flavours with orange zest, honey, honeysuckle, ripe fruits and citrus, complemented by toasty notes and some minerality. Full of finesse and elegance, the result is a wine full of vivacity and freshness.
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漂亮的金色。 精緻、純淨和精確的花香。 豐富的口感融合了粗獷和清新。 清新的前調，橡木帶來果味和異國情調，帶有果醬和果醬的香氣。 純正的香草風味帶來悠長、慵懶、豐富的餘韻。

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這款葡萄酒複雜而華麗，涵蓋了經典霞多麗的全部香氣範疇。

口感層次豐富，豐富的果香、檸檬奶油和梨子香味輕鬆地平衡了生動的柑橘酸度和橡木的影響，形成了豐富的口感和層次。

酒體柔軟而飽滿，葡萄酒在口中展現出出色的長度、慷慨和持久的風味。
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A wine of fine structure, gentle fruit and bright acid, Marchand & Burch Villages Chardonnay is sourced from our Mount Barrow vineyard in the Mount Barker sub-region of the Great Southern.
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Intense ruby red colour, limpid and brilliant.
Opulent nose with lot of red fruits (cherry, wild strawberry, red currant and raspberry). Some fur and spicy notes complete this bouquet.
A lot of volume in the mouth with some expressive tannins that gives a tasty texture and an exciting complexity.
Ideal with spice crusted prime rib, chicken curry or chocolate mousse with espelette pepper.
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Vigna Dogarina Valdobbiadene offers a fruity, light, and delicate profile, accented by the floral notes of wisteria.
This Prosecco is sweet, yet delicately dry, making it an ideal choice as an aperitif. It pairs beautifully with any delicate dish, from appetisers to main courses, including fish, white meat, and vegetables.
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Deep ruby colour, with garnet shadows. Aromas of mature red fruits, with balsamic and spicy notes. Warm and elegant, with fruit, coffee and cacao aromas.

Pairs with game, grilled red and roasted meat, savoury cheese.
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Mooncake Pairing: 雜味月餅/火腿月餅配堅果

有柔和嘅紅櫻桃果味，帶有少許煙熏同咸鮮味，非常適合配搭雜味堅果月餅嘅鹹香味。佢嘅天然酸度可以切割月餅嘅油膩感，增強口感體驗。

Deep red colour, Intense scent of small red fruits, Long-lasting, smooth and soft. It perfectly pairs with game, grilled and roasted meat, salami and cured cheese.

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Brut Prestige 是一款具有強烈個性的 Crémant de Bourgogne，非常適合搭配農場飼養的家禽、奶油醬汁的鯡魚片，甚至是辛辣的豬肉菲力。
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這款酒擁有複雜的香氣，散發著花香和水果香氣，包括粉紅葡萄柚。口感平衡且持久，顯示出卓越的品質，具有 3 到 5 年的陳年潛力。隨著時間的推移，酒會演變出更濃郁的無花果和奶油麵包香氣。

非常適合分享，搭配奶油醬汁的小牛排或 24 個月熟成的康泰奶酪，風味絕佳。
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Elegant and robust this Plexi ice bucket is perfect for any indoor or outdoor table setting. Made of strong but light weight BPA free plastic, it is shatter-resistant and retains it's brilliance year on year, indoors or out. Holds 2 bottles of wine.

The convenient size of 23.6cm height and Length and depth of 22cm x 16cm allows two bottles of wine to be displayed perfectly.
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Elegantly balanced with pure and precise curves, the lead-free Hadrien wine glass from Reims France embodies both finesse and brilliance. It is perfectly suited for all types of wines and table settings.
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Elegantly balanced with pure and precise curves, the lead-free Hadrien wine glass from Reims France embodies both finesse and brilliance. It is perfectly suited for all types of wines and table settings.

Includes FREE DELIVERY

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Edizione Limitata 是 Poggio Le Volpi 酒廠的旗艦品牌。酒色為深紅寶石色，亮麗且富有光澤。香氣強烈且複雜，帶有成熟紅色和黑色水果的感覺，如浸酒櫻桃、李子和野生漿果，隨後是豆蔻、奎寧、肉豆蔻和黑胡椒等香料的氣息，最後伴隨著藍色花朵和灌木叢的香氣，以及非常愉悅的香脂餘韻。

口感柔滑，單寧感宜人，香氣層次豐富，平衡優雅，餘韻悠長。

搭配建議：適合搭配野味意大利面、燒烤紅肉和中熟芝士。
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這款酒呈現清晰的紅寶石色，散發明亮的光澤。其香氣中帶有微妙的烤木香、果香、香料和林地的氣息。酒體結構良好，成熟的水果與柔和的木質風味相平衡，餘味悠長。

建議搭配的食物包括各類意大利麵和米飯菜餚、燒烤和燉煮的肉類，以及牛肉、豬肉和羊肉烤肉，還可以搭配中等熟度的黃奶酪。
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Simple to use, Metaltex's Champagne Stopper allows champagne to be kept fresh. Just pull the bottom of the sides to release and push in to secure the stopper to the bottle.
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Prosecco Pra dei Dogi 是一款充滿活力的氣泡酒，展現出光輝和精緻的氣泡。香氣中有柑橘和細膩花香，隨後引出“脆爽”的蘋果風味。

在口中，這款酒達到了新鮮與細膩的和諧平衡。

非常適合作為開胃酒，當搭配魚類、貝類或搭配精緻蔬菜醬的意大利面時，其礦物質和鮮味的特質更顯出色。特別推薦與蛤蜊意大利面搭配，能極致提升風味。
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The "Donnaluce" by Poggio le Volpi is a white wine from local grapes, late harvest. The aromatic profile is concentrated on tropical fruits, vanilla, almonds and honey. The taste is elegant and smooth, with great fineness and good persistence.

Very versatile wine, great aperitif with finger food, shell fish, spaghetti with clams and bottarga, oriental dishes like tempura and sushi or thai salad, risotti, and fresh goat cheese.

Grape Types Malvasia del Lazio 60%, Greco 30%, Chardonnay 10%
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Bright, translucent ruby in the glass, this elegant and energetic Pinot Noir shines due to elevated floral and red fruited notes. Savoury earth and spice tones mingle with red cherry, raspberry, rosemary, hibiscus, vanilla, and potpourri on the nose. Soft, silky tannins gather towards the front of the palate giving way to a smooth texture and rich fruited mid-palate. A lively, lingering acidity points to this wine’s cool climate origin. Impressions of red berries and floral tones remain on the palate forming a pleasant and dry finish.
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這款充滿活力的 Sauvignon Blanc 在鼻腔中散發出美麗的水果香氣，展現出百香果、奇異果、哈密瓜和香檸檬皮的特徵。口感濃郁且風味強烈，具有優秀的品種純度和活力，搭配清新的酸度，結尾清脆悠長。

我們獲得了一個超值的 Kia Ora Sauvignon Blanc 機會，這批酒原定供應美國市場，售完即止！

搭配建議：將這款酒與春季食材如豌豆、蘆筍、茴香、莳萝和西葫蘆的菜餚搭配。
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Fine deep colour, yellow-green, clear. Fresh with hints of flowers, yellow fruits, citrus and a subtle touch of sandalwood or cedar. Well balanced. The aromas open well and persist interestingly.
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Fine deep colour, yellow-green, clear. Fresh with hints of flowers, yellow fruits, citrus and a subtle touch of sandalwood or cedar. Well balanced. The aromas open well and persist interestingly.
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Intense purple color, sometimes tending to mauve, the red often evokes rose and licorice. Aromas of youth: cherry, strawberry, blackcurrant. Aromas of maturity: leather, truffle, fur, game. Notes of macerated fruits (prune). Vigorous and full-bodied, it has body and chewiness, on a balanced and robust structure. Long in the mouth, the
maturity rounds it out in a sensual and racy way.

Ideal with roasted lamb, prime rib, duck breast or game. Can be served with certain fish such as carp in matelotte
with red wine or cheese.
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這款酒展現出細膩優雅的香氣，混合了白色水果（如梨和榅桲）和香草的氣息。口感以水果為主，開場清新，隨後展現圓潤柔滑的質地，餘韻中則出現令人愉悅的橡木風味。
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這款酒展現出非常聰明、好奇的特質，眼中閃爍著光芒，步伐輕快，對生活中的美好事物有著精緻的品味和欣賞。除了發現那些讓生活更加有趣的“閃亮珍寶”外，他的每一處都不會有“羽毛不整”。

酒呈紫紅色，散發出濃烈的新鮮紅櫻桃香氣，伴隨著香料、煙草和咖啡的細微氣息。口感上，長久的櫻桃派和香草風味被一絲香料所放大。酒體豐滿，單寧柔滑，餘韻悠長且絲滑。
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這款酒的色澤呈深石榴紅，光澤迷人。鼻腔中散發出黑醋栗和成熟藍莓的香氣，表現十分豐富。口感上，果味充滿活力與能量，與柔和圓潤的單寧之間達成了很好的平衡。
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這款酒呈現出濃烈的紅寶石色，光澤明亮且結構優雅。鼻腔中散發著黑莓的濃烈香氣、酒浸櫻桃、芳香草本、紅醋栗花、蕨類植物及帶有香料和香脂的氣息。口感柔和，結構緊實，果汁豐滿，清新且單寧細膩，餘韻悠長。
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這款酒由 100% Nero Buono 葡萄釀製，呈現出深而明亮的紅寶石色。鼻腔中散發出濃烈的成熟黑果、酒浸櫻桃、地中海木材、可可粉、丁香、鐵和石墨的香氣，並帶有香脂的感覺。口感非常柔滑優雅，成熟的單寧平衡得宜，芳香層次豐富，口感飽滿，餘韻悠長。
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That is "Mosel-PUR". One of the most beautiful representatives of this style that has been around for so long and cannot be copied anywhere else. Full of energy, tension and liveliness. It is touching, full of character, full of minerality and so wonderfully elegant and salty. Something like the perfect marriage of physiological maturity with living acidity. Made of stainless steel, fresh and clear and yet read to the point.
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Mooncake Pairing: 榴槤月餅

呢款雷司令有中等甜度，帶有壓傷蘋果、乾柑橘同蜂蜜嘅香氣，非常適合配搭榴槤嘅強烈香氣。酸度幫助平衡榴槤嘅高甜味。

It is the vines that take root in a steep, weathered slate soil in Rotliegend and produce very aromatic small berries. An impressively slate spicy note that combines with a certain saltiness and a hint of mint and lemon balm. There is still no indication of any residual sweetness in the Riesling. This only shows up on the palate when the wine fans out and reveals its creamy, silky texture. This is a wine for lovers of fine, elegant Riesling with a perfect interplay of fruit and acidity.

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Roma Bianco 呈明亮的淺黃色，開瓶時散發熱帶水果的香氣，隨後是榛子、橙花、芳香草本和鹹味礦物質。口感順滑，果香和花香四溢，味道鮮美且非常清新，餘韻悠長。

葡萄品種：Malvasia Puntinata
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這款酒呈現深寶石紅色，帶有紫羅蘭色的色調。香氣中散發著成熟的黑色水果，伴隨著成熟櫻桃和黑莓的氣息。口感強勁，酸度充足，融合了黑色水果、藍莓、李子和櫻桃的風味。單寧柔滑，隨著酒的熟成而變得圓潤，融合了發酵過程中的細膩酒渣。
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Manduria 被認為是阿普利亞地區 Primitivo 的頂尖產區。這款酒以獨特的香氣和強度著稱，酒體圓潤且醇厚，展現出野生漿果和櫻桃的誘人香氣，伴隨著細緻的木質香氣和一絲香草的氣息。

由於其微妙的水果甜味，Doppio Passo Riserva 與濃烈的奶酪搭配相得益彰。
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Harvested and pressed at -8°C the Pinot Noir icewine has wonderful flavours of dried peach, apricot and exotic mango. The intense sweetness and full body makes the Pinot Noir a peerless dessert-wine.

Grape variety : Spätburgunder (Late ripening Pinot Noir)

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Flying Solo 系列致敬於那些在1920年代冒著生命危險確保郵件送達的勇敢“Aéropostale”飛行員。

這款酒呈淺色，散發著草莓和奶油的香氣。口感清新活潑，帶有夏季水果的風味，酸度脆爽，奶油感十足，餘味平衡良好。
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This whiskey was matured in a first-fill bourbon cask. Laying a smooth, sweet foundation of vanilla, honey and butterscotch flavours. It was then transferred into a grand cru Burgundy cask. Steeped in full-bodied pinot noir wine, this cask added rich berry notes, a slight earthiness and the beautifully complex woody spices of French Oak.

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This whiskey was matured in a first-fill bourbon cask. Laying a smooth, sweet foundation of vanilla, honey, butterscotch and toffee flavours. It was then transferred into a French oak calvados XO cask. This cask had previously held apple brandy for over six years, steeping it in orchard fruit flavours, while the French oak itself comes through with characteristic, beautifully-complex woody spices.

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Another top notch single cask offering from Irish distillers Glendalough.

This blended Irish dram has enjoyed a cask finish in a former Madeira barrel. This finish has lent delightful fruity flavours that perfectly complement the spirit’s natural sweetness.

Drinkers can expect notes of white grape, sweet wine, subtle baking spices, vanilla, grassy malt, some grain sweetness, toffee, apples, a little dried fruit and cherry, and some crisp oak.

Well balanced and approachable, this is another impressive whiskey from Glendalough.
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Hand-crafted on the Isle of Wight using ten ethically sourced botanicals, Mermaid Gin delivers a smooth yet complex blend of fresh organic lemon zest and peppery grains of paradise, with a hint of sea air from locally foraged, fragrant rock samphire. A refreshing and invigorating serve, for the free-spirited.
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Alcoholic-Free Wine
Non Alcoholic Sparkling Wine

Complex and fruity nose that asserts maturity by notes muscatel, pineapple, bergamots, the freshness of floral petals of roses and jasmine flowers. The bubbles blend wonderfully with the structure and highlight touches of bitterness and fruity flavors.

0% Non Alcoholic Sparkling Wine, Vegan
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Nusa Cana Spiced Rum is both a rum and a lifestyle celebrating passions for Bali, beats & board culture. A blend of island rums set apart by its rugged Indonesian heart, Nusa Cana is crafted for people around the world who share a spirit for revelry, discovery and adventure. It draws on Indonesia’s heritage of nutmeg, clove and exotic tastes blended with 6 all natural spices and flavors. Ginger, coffee & cacao are wrapped up in the sweetness of pineapple, finished with the exotic warmth of nutmeg and clove.
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PiGin retains the traditional methods of a London Dry Gin. Each botanical has a place and can be noticed. Juniper, Coriander and Citrus with Ashanti pepper, Indian long pepper and black pepper combine to make the main flavour characters of PiGin. The heat (not spice) adds to a fuller mouth-feel with a creamy and long-lasting-lingering finish. Easy drinking, and smooth, the lingering pepper brings the perfect complexity.
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Taisteal Single Grain from Angus Dundee rewards the bold who seek to challenge the status quo. Nose - Toffee sweetness with orange blossom floral notes and a rich vein of vanilla. Palate - Attractively sweet and floral, alongside nutty and fruity flavours. Finish - Endearingly smooth and creamy, drawing out to a light vanilla close.
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Taisteal derives its name from the Gaelic word for “journey” and is born of a rich tradition of Scotch whisky. Nose - Leathery dark notes that give way to a sweeter, malty presence with subtle wood notes arising at the close. Palate - Pronounced burst of malt with sweet cereal notes complimented by a creamy texture. Mid palate, there’s a distinct nuttiness followed by a slight astringent citrus finish. Finish - Sweet hints of dark molasses develop to a darker and sweeter conclusion with subtle citrus peel offsetting the rich sweet overtones.
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A premium Swedish liqueur; combining organic Direct-Trade coffee with 5-year-old, oak-aged rum from Paraguay to create a new and well-balanced experience. The ingredients are in symbiosis with the secret composition of spices, the premium coffee along with the rum giving Yellow Eye its sophisticated and complex flavour.
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Made from the universal symbol of hospitality, the pineapple, PAU Maui Vodka is the perfect libation to welcome others to your home, table, or celebration. Local-Maui ingredients are distilled through a unique glass still creating a crisp and clean vodka that personifies the luscious volcanic slopes and sandy beaches of its home.
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Gweilo IPA is a session style beer, perfect for the heat of Hong Kong. It is intensely dry hopped with Mosaic, creating a bold nose of melon, citrus and pine. This is nicely balanced by a malty backbone, delivering an IPA punching well above its weight.
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Gweilo Pale Ale is a light, citrusy pale ale. We use Cascade to create an intense tropical fruit aroma. This is followed by a crisp, refreshing bitterness which doesn’t linger, resulting in an extremely drinkable pale ale.
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Intense, deep red colour with violet hues. Very complex and elegant nose, with notes of cloves and other spices, as well as black fruit and a hint of chocolate. The mouth reveals good volume, smooth tannins and a delicious acidity that is in perfect balance with the fruit and French oak. The finish is long, characterful, elegant and very persistent.
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The nose is very elegant and subtly scented with floral notes, dry white fruits and spices, and has a slightly mineral note in the background. It is very elegant in the mouth, creamy but very fresh at the same time. An exquisite acidity is induced by the cold nightly mountain breezes. This is a mountain Viognier, unique in its kind.


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“It's selected from a 2.16-hectare plot (the vineyard has a total of 80 hectares) from a coastal part of Maipo, a south-facing (cooler) slope rich in basalt that was planted in 1999.
This seems to be evolving at a different pace—very slowly. It's serious and harmonious,
a remarkable addition to the portfolio.”
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'Best Rated Pinot Noir of South America'
Decanter

The nose is attractive with brooding cherry fruit, floral lift and an underlying stoney minerality. The palate shows elegance with delicious red berry fruits, layered upon precise minerality and freshness. It’s a very long and clean wine with extremely fine, chalky tannins.
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The cold influence of the sea is present here, but the soil is the protagonist, determining the structure of the tannins that look like chalk, which have that grain, that severe, austere texture. A wine that impresses with the way it absorbs the soil.

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我們對味道的探索在這一新混合酒中持續進行，靈感來自 Iggy Pop 的經典流行搖滾歌曲《The Passenger》（En Passant）。

這款酒中，我們發現了 Macabeu 與 Muscat d’Alexandrie 的結合，帶來了更多的結構和豐富感，同時保持了純粹的新鮮感。
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我們對味道的探索在這款新混合酒中持續進行。這款酒靈感來自 Iggy Pop 的經典流行搖滾頌歌《The Passenger (En Passant)》。

Syrah 葡萄藤在完全成熟時採收，與 Cinsault 混合。Syrah 展現其豐富性，而 Cinsault 則帶來明亮和清新的果香。
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