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這款酒散發出美味的野生草莓、覆盆子甘草和乾牛至的香氣,並帶有芳香的全香料提神。口感豐滿,甜美的果味與奢華的單寧相得益彰,還有煙燻法國橡木的風味,悠長的果汁收尾令人難忘。這種濃縮的果味風格的 Pinot Noir 非常適合搭配您喜愛的白肉菜餚。建議與烤豬肉肚搭配,配上土豆泥和胡椒醬。對於素食選擇,可以嘗試在燒烤上完美煎香的藍起司填充的按鈕蘑菇。
Delicious aromas of wild strawberry, raspberry liquorice and dried oregano with a fragrant all spice lift. The fleshy, sweet-fruited palate boasts opulent tannins, notes of smoky French oak and a long juicy finish.
This concentrated fruit driven style of Pinot Noir will be the perfect accompaniment to your favourite white meat dishes. Try alongside roasted pork belly sitting on a bed of mashed potato, covered in peppercorn gravy. For a vegetarian option try blue cheese stuffed button mushrooms browned to perfection on the BBQ.