- 詳細
大膽而濃郁芳香，帶有豐富的荔枝，玫瑰花瓣，生薑，麝香和異國風味的香料味。
It's a gastronomic wine which will pairs very well with Indian and Asian cuisine, recipes made with fruits (duck in orange sauce, pork “filet mignon” with pineapple..), smoked fish and curries of rice and vegetables.