葡萄酒

Schmitges Treppchen GG 采用天然花崗岩桶釀造，增強了其風土表現。這款強烈的 Riesling 展現出了卓越的複雜性和深度。口感上，其密集的鋼鐵般特徵與豐富的質感相結合，突顯了其風土的片岩層次。這種片岩豐富的土壤精髓使你幾乎可以感受到這裡的片岩層次。
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Fine deep colour, yellow-green, clear. Fresh with hints of flowers, yellow fruits, citrus and a subtle touch of sandalwood or cedar. Well balanced. The aromas open well and persist interestingly.
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Caprilius 2016 is an extraordinarily rich and sumptuous Tuscan red produced from 100% Montepulciano. On the nose it has red fruits, spice and balsamic notes. On the palate it is complex, elegant, great body and with soft but satisfying tannins.
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"優雅的金色，細膩持久的氣泡。 香氣複雜，帶有乾果奶油蛋捲和香料的香氣。
一款深受鑑賞家推崇的活潑香檳。 作為開胃酒或與烤魚或烤家禽一起享用。

物超所值，以眾人口碑好評中亮相"

Chardonnay, Pinot Noir, Pinot Meunier.
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Intense blueberry, vanilla, chocolate, and dark cherry, supported by a hint of black olive and subtle cinnamon and anise seasoning. The palate is plush and brimming with powerful berry notes, intermingled with vanilla and coconut. Persistent flavours, fine ripe tannins, a lavish texture, and spice complexity have melded well to produce this opulent and luxuriant wine.
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Very aromatic with beautiful structure and a perfect balance between maturity and acidity. Golden with emerald reflections, the dress is limpid and of a very beautiful brightness.

Complex and refined, we find notes of white flowers (accacia, hawthorn) associated with notes of fruits such as apple or hazelnut.The whole is raised by woody notes or toasted bread.

A mellow, creamy taste where the acidity, still in place, gives a lot of freshness and subtlety (typical of the great Chardonnay of Burgundy).Good evolution, good maintenance and beautiful typicity.
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This wine has purplish-red color and reveals peppery notes and black fruits, such as blackberries. The palate is very structured, the tannins are firm and spicy. It is a well- structured and solid wine.
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This captivating wine features a deep purple hue, evoking peony flowers and roses. It offers enticing aromas of morello cherry and raspberry, evolving into notes of blackcurrant, liquorice, and a hint of spice.

It pairs beautifully with simple dishes like veal or leg of lamb, The pleasant tannins are a perfect match for Burgundian fare and fine cheeses.
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Intense golden yellow colour. Staggeringly complex! Rich, languid, slow dreaming swirls of honeyed turmeric cream, of saffron and the heavy golden light of evening. White pepper folded into lychee. Cumin seed, rose oil, pink peppercorns.

Intense citrus notes – Seville orange, kumquat – jewel-cut the sweetness and weight into bevelled planes and angles. Sweet and pure with a long, mature finish. Magnificent!

Elegant wine will delight slightly sweet wines lovers and will pair with lacquered duck, foie gras terrines and desserts made with shortbread pasta.
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淡黄色的Caliza是一款具有深度、长久、紧张和多汁的葡萄酒。带有盐矿物质的香气，梨和柑橘水果味，粉笔状的矿物质和一丝糕点香料的味道。

"Chile meets Puligny-Montrachet style" - Tim Atkin

"Best White Wine from Chile & Best Chardonnay" by Descorchados

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Chateau La Truffe is an elegant wine, with silky-smooth tannins, and subtle, delicate aromas. A toasted nose, underlined with vanille and a fresh, fruit-rich palate. Made of 90% Merlot, 5% Cabernet Sauvignon and 5% Cabernet Franc.

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This cuvée brings all the delicacy and the complexity of a sparkling Pinot. A crisp finish with the low dosage, this is an elegant yet rich Champagne.
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"By Clinet" is a wine wrapped in layers of deep garnet. Complex flavours of dry red fruit, prune and Melanosporum truffle intertwine on the nose. Gentle, fruity and well-balanced on the palate, it develops into a lush aromatic palette of cranberry, redcurrant and fresh plum with hints of fresh hazelnut. A pure expression of the power and charm of the Pomerol terroir.
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The Aubert et Fils Brut Rosé showcases a stunning pink hue with salmon glints. This elegant Champagne offers vibrant notes of cherry and raspberry, complemented by hints of dry-cured ham and spices. With a refreshing finish, it's perfect for celebrations or as an aperitif.
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Intense, pale gold colour. Shared between hints of of apples and pears, lemon oil and cardamom, with huge intensity, purity, richness, balance, and texture, but is not yet revealing all complexity.

Deep, intense, splendidly fruited with a mineral spangle, taut by a great acidity which enhances a long, mouth-watering finish. Excellent aging potential!

An exceptional wine that brings together strength and elegance and pairs well with a fine and distinguished cuisine based on the best fish or poultry, accompanied by delicate sauce.
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Brilliant golden colour, with green tints. Fine and delicate, with complex aromas of white flowers, grapefruit and spices. Frank attack, a nice fineness. Remarkable length which ends with aromas of yellow fruits.

Wonderful “food” wine with fine, chiselled acidity. It goes well with the tasty dishes of a gourmet cuisine.
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With the aim to capture the complexity of everything that defines Champagne, the Lehmann brand collaborated with Philippe Jamesse to launch a collection dedicated to effervescence. The rounded sihouette of the glass is artfully crafted to enhance the delicate aromas, flavours and nuaces inherent in Champagne wines.

"Elegant & spherical, the curves of the P.Jamesse Collection exquisitely unveil the colour, shades, and the energy and the fragrances of great wines." P. Jamesse, Head Sommelier and “Champagne Specialist”
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The Cloudy Bay 2019 Pinot Noir is deep, dark-fruited and aromatic. The nose is laden with notes of bramble berries, graphite and morello cherry.
On the palate you’ll find Victoria plum, loganberry and autumn fruit held together with fine, silky tannins and balanced with juicy acidity. The finish is long and the wine is exceptionally moreish.
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陳釀至少2年，其中至少9個月在木桶中，賦予了這款酒極大的個性和香氣複雜性。

這款葡萄酒呈石榴紅色。香氣中帶有咖啡、甘草和香草的辛香氣息。口感飽滿，以和諧柔滑的方式展現出陳釀的特質。

非常適合搭配紅肉、野味、蘑菇，以及成熟美味的奶酪。它具有良好的瓶陳潛力。建議在18-20°C的溫度下享用。
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Fine deep colour, yellow-green, clear. Fresh with hints of flowers, yellow fruits, citrus and a subtle touch of sandalwood or cedar. Well balanced. The aromas open well and persist interestingly.
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This Rully has a concentrated purplish red colour with intense reflections. It reveals a nose of small red fruits with notes of toast. The mouth is round with fine and silky tannins.
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Croix de Beauséjour offers lots of currants and darker fruits, with a beautiful earthiness and tobacco character. It's medium-bodied, supple, and rounded on the palate, yet has plenty of density and depth.
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精緻且帶有豐富的香氣，特徵系成熟的紅色和深色生果，然後小荳蔻，胡椒和小茴香等東方香料。 口感溫暖，柔軟，平衡，持久。


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The maturity of the Pinot Noir provides a very slightly pink of colour with ambers highlights. A greedy nose with some floral notes ,a slight hints of spices. It develops in the mouth fruit roasts rather concentrated and a length leaving a tasty feeling of fullness.
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This single-vineyard iconic Cabernet is based on a high elevation vineyard site (350m). The finely textured decomposed granite soil, cooler temperatures, and ample winter rainfall creates perfect growing conditions for premium Cabernet. The wine is characterized by its silky tannin structure and unique floral notes. Since its maiden vintage in 2000, this has been one of South Africa’s most consistently awarded Cabernets.
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該酒呈深紅色。 紅色生果，草莓的持久香氣會隨著時間的流逝而增強，略帶黑加侖和布冧香氣。 可可和煙熏肉，香草香氣明顯，。 味道圓潤宜人。 酒體平衡，酸度好，單寧柔和，口中有融化的感覺。 結構復雜，果味濃郁，口感悠長。


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This Rully 1er Cru Grésigny is a wine of great finesse with a beautiful substance. On the palate, its salinity is combined with aromas of flint and spices.
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Moët & Chandon是世界上最受歡迎的香檳品牌之一。使用Pinot Noir, Chardonnay and Pinot Meunier三種完美相配的葡萄品種，突出成熟的果香。
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Moët & Chandon是世界上最受歡迎的香檳品牌之一。使用Pinot Noir, Chardonnay and Pinot Meunier三種完美相配的葡萄品種，突出成熟的果香。
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The Pralat is certainly one of the classics and the highest rated locations in the Moselle. Once you stand in front of the vineyard, it rises with its enormous slope and in the steepest part you seem to be standing in front of a wall of vineyards. The result is a particularly powerful but also finely spicy Riesling. It shows up tightly and precisely in the glass. It smells of green apples, lemons and pineapple. The aging on the full yeast, in large wooden barrels, ensures a certain suppleness.
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Bonacchi Brunello di Montalcino Riserva 是一款優質的 Sangiovese 葡萄酒，展現出紅寶石色澤、漿果果醬的香氣和淡淡的香草味。它絲滑的單寧和悠長的餘韻，使其成為燒烤、紅燒肉、野味和熟成奶酪的完美搭配。
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我們建議此款從智利迷人的利馬里谷（Limari Valley）來的明星-西拉 Syrah。
此酒具有非同一般的標准，在法國橡木桶中陳釀24個月-完美平衡-充滿紅醋栗，新鮮椒果味，具有優雅香氣。

食物搭配：烤羊肉或牛肉。


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結合細膩的果味和花香。其輕身的酒體和平衡的口感令它成為一款非常流行的葡萄酒。
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巴羅洛（Barolo），皮埃蒙特的珍品之一，經過38個月的陳釀，其中2年在木桶中熟成，展現出卓越的結構。

這款葡萄酒呈深石榴紅色，展現出內比奧羅（Nebbiolo）陳釀潛力的純粹表現，散發出空靈而複雜的香氣。口感飽滿，單寧平衡，餘韻悠長。

這款酒非常適合搭配豐富的肉類菜餚、阿爾巴的白松露和熟成奶酪。建議在18-20°C的溫度下，以大杯享用。
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This has all the soothing and enticing butter and toast flavours you usually associate with Champagne, but it's also got something else; vibrant and zesty apple flavours! Perfect party fizz!
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這款酒呈現出美麗的黃色，香氣濃烈而清新，帶有礦物質的芬芳，並增添了花香和柑橘的氣息。口感平衡且表現力十足，結尾則是豐富、清爽且和諧的餘韻。
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VCP Brut Champagne - White fruits and raisins from the grape followed by vanilla and toasty notes from ageing in bottle.
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"By Clinet" is a wine wrapped in layers of deep garnet. Complex flavours of dry red fruit, prune and Melanosporum truffle intertwine on the nose. Gentle, fruity and well-balanced on the palate, it develops into a lush aromatic palette of cranberry, redcurrant and fresh plum with hints of fresh hazelnut. A pure expression of the power and charm of the Pomerol terroir.
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產自VCP香檳區，帶有白色水果、葡萄乾、雲呢拿及燒烤香味。
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Deep dark ruby, violet tints, delicate bright rim. Ripe plums, tobacco, a touch of blackberries and herbal savouriness, nougat and orange zest in the background. Medium complexity, red cherries, well-integrated tannins, salty-mineral finish, a versatile food match.

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VCP Brut Champagne - White fruits and raisins from the grape followed by vanilla and toasty notes from ageing in bottle.
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The Champagne is mature with some bottle age. That has resulted in a rich wine, hinting at minerality and with concentration and fine depths of ripe apple and nutty flavors. The aftertaste has freshness and a fine lift.

Grapes: Chardonnay, Pinot Meunier, Pinot Noir

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Cloudy Bay Te Koko具有濃郁柑橘果味，帶有焦糖和扭結糖的豐富風味，帶來清脆而辛香的口感。
可以陳釀長達五年，是吞拿魚，生蠔和魚類的理想搭配。
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From our steepest, south-facing parcel, within the Erdener Treppchen. Exclusively grapes were selected with at least 50% noble rot and gently pressed on a small, old basket press. The result: Very expressive finesse sweet wine. Storage potential of at least 20 years!
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漂亮的金色。 精緻、純淨和精確的花香。 豐富的口感融合了粗獷和清新。 清新的前調，橡木帶來果味和異國情調，帶有果醬和果醬的香氣。 純正的香草風味帶來悠長、慵懶、豐富的餘韻。

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這款葡萄酒複雜而華麗，涵蓋了經典霞多麗的全部香氣範疇。

口感層次豐富，豐富的果香、檸檬奶油和梨子香味輕鬆地平衡了生動的柑橘酸度和橡木的影響，形成了豐富的口感和層次。

酒體柔軟而飽滿，葡萄酒在口中展現出出色的長度、慷慨和持久的風味。
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This has all the soothing and enticing butter and toast flavours you usually associate with Champagne, but it's also got something else; vibrant and zesty apple flavours! Perfect party fizz!
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口感平衡，飽滿且富有層次感，並具有悠長收尾，體現了該酒的活力和特色。

極長的收尾使其成為最佳肉類菜餚以及野味，意大利飯和任何芝士等經典美食的理想搭配。


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Rich and powerful, this wine is Penny’s Hill shiraz at its complex best. Showcasing satsuma plum and black berry fruits with cedar, spice, dark chocolate and hints of savouriness. On the palate, the fruit shows purity and elegance combined with mineral tones and focused oak; its layers of earthiness and complexity continue. The 2018 ‘Footprint’ Shiraz is an opulent wine with a magical intensity and drive that best reflects the terroir in which the fruit is grown.
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水瓶座霞多丽展现出淡金色和奶油苹果柠檬布丁的优雅芳香。保持着清爽而丝滑的口感，同时充满着奶油糖和柑橘的味道，这款霞多丽在收尾时带有微妙的酸橙和轻烤杏仁的香气。
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Elegant and intense bouquet Dry, soft and well-balanced on palate, round and full bodied structure
Perfect as an aperitif but excellent with fish soups, grilled fish and courses based on mushrooms.

這款酒擁有優雅且濃郁的香氣。口感乾爽、柔和，平衡良好，結構圓潤且豐滿。非常適合作為開胃酒，也與魚湯、烤魚以及以蘑菇為主的菜餚相得益彰。
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Lovely aromas and flavors of ripe black cherry and currant fruit, graphite, toast and candied Meyer lemon zest are set in this racy Champagne, with a refined, finely detailed mousse. The mouthwatering finish is long and spicy.
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Brilliant purple color. Floral (violet, peony), fruity (blackcurrant, morello cherry, quince), animal, musky and peppery aromas. The cherry pit is not rare. It has a round and lively attack, a solid structure. Its richness is remarkable, its texture delicate.
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Dark red color with purple hues. It is filled with clear and seducing aromas of forest fruits with predominant hints of prunes and blackberries with a subtle hint of tobacco, coffee, cocoa and vanilla in the background.
On the palate it is full-bodied and has a very fine tannin structure. The finish is pretty intense with a fruity character.

Pairs superbly with red meat, game meat, rich stews, lamb, rich cheeses and chocolate.
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The Te Wahi Central Otago Pinot Noir is dark and intense. On the nose, you’ll find dusky brambles, wild strawberries and hints of violet.

The palate is elegant and abounds with damson and hedgerow fruit. Dense tannins and vibrant freshness bring tension, balance and clarity, drawing to a long and focused finish.
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The Te Wahi Central Otago Pinot Noir is dark and intense. On the nose, you’ll find dusky brambles, wild strawberries and hints of violet.

The palate is elegant and abounds with damson and hedgerow fruit. Dense tannins and vibrant freshness bring tension, balance and clarity, drawing to a long and focused finish.
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呈淺金色，陳釀的葡萄酒突出其乾果、雲呢拿和成熟檸檬的味道。
口感清新爽口，餘韻味道豐富而且存留時間持久。
需要4- 6年時間成為陳年酒。
適合佐以鵝肝，家禽，魚類，龍蝦，藍紋芝士飲用。
攝氏10-12度為最佳飲用溫度。

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“It's selected from a 2.16-hectare plot (the vineyard has a total of 80 hectares) from a coastal part of Maipo, a south-facing (cooler) slope rich in basalt that was planted in 1999.
This seems to be evolving at a different pace—very slowly. It's serious and harmonious,
a remarkable addition to the portfolio.”
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Single vineyard selection from the Stegman Ranch, was created from a hand picked selection of 12 barrels and was aged 10 months on 40% new French oak.

The 100% Pinot Noir displays a deep burgundy color while offering aromas of fresh truffle and dried strawberry. The balanced palate features depth and ripe fruit, highlighted by candied black cherry and dried tobacco. The finish is subtle bringing to life nuanced notes of currant, rhubarb and chocolate.
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柔和的朱紅色和明亮的紅寶石香氣，系典型的紫羅蘭，黑車厘子和黑加侖，並帶有木質或動物香。 單寧柔和柔滑，質地絲滑。
已在50％新橡木桶和50％一歲桶中陳釀15個月，可立即飲用。

適合搭配烤肉，禽肉或鴨子一起食用


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'Best Rated Pinot Noir of South America'
Decanter

The nose is attractive with brooding cherry fruit, floral lift and an underlying stoney minerality. The palate shows elegance with delicious red berry fruits, layered upon precise minerality and freshness. It’s a very long and clean wine with extremely fine, chalky tannins.
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The cold influence of the sea is present here, but the soil is the protagonist, determining the structure of the tannins that look like chalk, which have that grain, that severe, austere texture. A wine that impresses with the way it absorbs the soil.

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An intense full-bodied palate is simultaneously lithe and light on its feet with a striking elegance and a vibrant core of earthy black currant and black cherry fruits embraced by silky soft powdery tannins. An impressively regal Cabernet Sauvignon with a sensual core of fruit, bright integrated acids and a supple, harmonious saline finish. A beautiful wine with class written all over it.
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霍華德公園Cabernet Sauvignon葡萄酒的代表作。
色澤為紫黑色，中等濃郁的酒身帶有新鮮黑加侖子，黑莓，黑車厘子，濃郁的朱古力味和烘烤茴香，杉樹，丁香，肉桂的複雜香氣。單寧細膩而成熟，而酸度則恰到好處，餘韻的存留時間持久。

此酒適合現在飲用或儲藏至2025年後。

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This Pommard, with its intense ruby colour, presents aromas of candied red fruits on the nose. On the palate, its structured aromatic richness blends with notes of small black fruits and provides a powerful finish.
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This Saint-Aubin 1er Cru “Les Combes au Sud” has a lovely golden color with green highlights. It reveals a nose with a complex aromatic bouquet, with aromas of white flowers and gunflint at the beginning, then a nose that opens with aromas of white fruits and citrus fruits. It reveals an elegant and complex palate, where the aromas, a beautiful tension and minerality are found.
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Amora of cherry and prune flesh evolving on notes of forest floor and vanilla. Elegance and a structure of lovely finesse. Well match with grilled or cooked in sauce meat and cheese.
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Golden yellow with green hues. An expressive nose dominated by white flower such as Lily underlined by citrus and yellow fruits notes. Generous on the palate with a mineral finish.
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奧貝爾與兒子（Aubert Et Fils）香檳是一款優雅的混合酒，包含香檳葡萄品種霞多麗（Chardonnay）、黑比諾（Pinot Noir）和梅尼耶（Pinot Meunier），與一些香檳名莊相媲美。

酒中充滿了優雅的鹹香氣息，伴隨著烤麵包和松露的淡淡香氣，隨後是清脆的口感，充滿了果園水果的風味和微妙的法式布里歐修（brioche）香氣。
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結合細膩的果味和花香。其輕身的酒體和平衡的口感令它成為一款非常流行的葡萄酒。
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Patriarche Chambolle-Musigny有明亮的紅寶石色。 聞起來有木質味與生果風味。
酒體結構良好，具有細緻和柔滑的單寧，回味綿長。

適宜在17°C下飲用
食物搭配：非常適合搭配紅肉，鴨肉和芝士。

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Brilliant, deep red colour. Expressive and aromatic nose dominated by notes of ripe red fruits. Delicately oaked on the palate with notes of cherry and sweet spices. A long finish with silky tannins.
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鮮艷而強烈的紅色。 帶有主要紅色生果香氣，引領香草香氣。 強勁，具有絕佳的細膩結構和細膩的木質味，直到余味。

食物搭配：非常適合搭配野味和芝士。

Brilliant and intense red. Forward with dominating red fruit aromas leading the way to vanilla notes. Powerful, with a structure of lovely finesse and delicate woody notes carrying through to the finish.

Food Pairings: Ideal with game and cheese.
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萊斯·卡耶斯（Les Cailles）系努伊特-聖喬治（Nuits-Saint-Georges）的稱呼，系蔚藍海岸南部的特級Cru風土氣候。


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Intense purple color, sometimes tending to mauve, the red often evokes rose and licorice. Aromas of youth: cherry, strawberry, blackcurrant. Aromas of maturity: leather, truffle, fur, game. Notes of macerated fruits (prune). Vigorous and full-bodied, it has body and chewiness, on a balanced and robust structure. Long in the mouth, the
maturity rounds it out in a sensual and racy way.

Ideal with roasted lamb, prime rib, duck breast or game. Can be served with certain fish such as carp in matelotte
with red wine or cheese.
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Intense ruby red colour, limpid and brilliant.
Opulent nose with lot of red fruits (cherry, wild strawberry, red currant and raspberry). Some fur and spicy notes complete this bouquet.
A lot of volume in the mouth with some expressive tannins that gives a tasty texture and an exciting complexity.
Ideal with spice crusted prime rib, chicken curry or chocolate mousse with espelette pepper.
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This golden-yellow wine has an intense nose with citrus aromas such as lemon and grapefruit, with floral and woody notes due to its ageing in barrel. On the palate, this rich and delicious wine reveals a perfect balance between its smoothness and its freshness. A salivating finish with a beautiful length where nutty and fruity noses are revealed.
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Ruinart Blanc de Blancs is made exclusively from Chardonnay grapes. In the glass it has fine, light bubbles and the delicate Chardonnay grapes give it an instantly recognisable golden yellow colour. On the palate, it develops a fresh, supple roundedness.
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This lovely rosé Champagne is harmonious and bright, featuring sleek acidity layered with the lacy mousse and an expressive range of white peach, ripe raspberry and pickled ginger flavors, with hints of smoke and biscuit. Elegant.
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