Search results for 'black'
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Country France Region Languedoc Grape Cab Franc HK$175.00Figure Libre Cabernet Franc, Languedoc, France
Opaque, perfumed with fragrant black cherry, cassis and spice. Full bodied, intense with countless layers of flavour including blackcurrant, cedar and graphite. Dense fruit on the palate is bound by a structure of fine grained tannins and a lively acidity. This wine shows great depth and character and yet is refined with a long, elegant finish.Wine type: Red Wine
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Vintage: 2022
Awards:
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Country USA Region Chalk Hill, California Grape Cab Franc, Cabernet Sauvignon, Merlot, Sangiovese HK$225.00Hook & Ladder, 'The Tillerman' Red Blend, Chalk Hill, California, USA
In fire-fighting parlance, a “tillerman” steers the back of a hook & ladder truck. Our founder, Cecil De Loach, held this position in the San Francisco Fire Department. The Tillerman red blend exhibits a deep purple, with notes of ripe wild berries, black cherry, and baking spices on the nose. Layered flavors of black currant and raspberry lead to a long finish of spice and dusty cocoa.Wine type: Red Wine
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Vintage: 2019
Awards:
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Country France Region Côtes de Bourg Grape Cab Franc, Merlot HK$190.00Clos du Piat, Cuvée Leonard, Côtes de Bourg, Bordeaux, France
The nose is slightly powerful/rich. It reveals notes of cassis and fresh wild blackberry associated with slightnotes of Cuben pepper, spices, cacao, woody notes as well as a very discreet hint of vanilla (in the background) and undergrowth.Wine type: Red Wine
The palate is fruity, fresh, mineral, well-balanced, well-built and offers a beautiful mineral/juicy frame, a slight acidity as well as gourmandise. In the mouth this wine expresses notes of juicy blackberry, juicy black cherry and slight notes of plum, raspberry associated with a discreet hint of red berries as well as slight hints of spices and toastedoak/sweet spices. Tannins are well-built. Good length.
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Vintage: 2014
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Country France Region Brulhois Grape Cab Franc, Malbec HK$220.00Terressence, Brulhois, France
Deep color, almost dark. Complex and intense nose: black berries (blueberry, blackcurrant), spices (clove), torrefaction (cacao, tobacco), wood (cedar) and a fresh menthol note. Solid and powerful palate with ripe tannins: an iron hand in a velvet glove.Wine type: Red Wine
Grape Varietals: 34% Tannat, 33% Cabernet Franc, 33% Malbec
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Vintage: 2018
Awards:
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Country France Region Bordeaux Grape Cab Franc, Cabernet Sauvignon, Merlot, Petit Verdot HK$300.00Chateau Moulin de la Bridane, Saint Julien, 2019, France
Dark in color, this wine delivers seducing notes of red and black currant. Cabernet driven, the powerful mouth offers the right balance between the freshness of red fruits and a well-integrated structure. A wine that will pair perfectly with a roasted beef or a Lamb ConfitWine type: Red Wine
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Vintage: 2019
Awards:
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Country Various HK$864.00A mixed case of luxury red wines [6 bottles]
1 x Chateau Tour Bellevue, Haut Medoc, Bordeaux, France
1 x Cherry Block Central Otago Pinot Noir
1 x Tinto Negro Uco Valley Malbec, Argentina
1 x San Jacopo, Poggio Al Grilli Chianti Superiore, Tuscany, Italy
1 x Lievland Bush Vine Pinotage, South Africa
1 x Howard Park 'Miamup' Cabernet Sauvignon, Margaret River
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Country Various HK$827.00A mixed case of luxury wines [6 bottles]
1 x Tinto Negro Uco Valley Malbec, Argentina
1 x Cherry Block Central Otago Pinot Noir
1 x MadFish Gold Turtle Chardonnay, AUS
1 x Starborough 'Family Estate' Sauvignon Blanc, Marlborough, NZ
1 x Chateau Tour Bellevue, Haut Medoc, Bordeaux, France
1 x Frey Riesling Dry Organic, Germany
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Country Chile Region Limari Valley Grape Cab Franc HK$138.00Tabali Vetas Blancas Cabernet Franc, Limari Valley, Chile
This wine has an intense red color. The nose is elegant with aromas of spices, tobacco leaves, blackWine type: Red Wine
fruit and graphite. It has firm and juicy tannins, giving it a great structure, length and complexity
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Vintage: 2021
Awards:
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Country Chile Region Maipo, Limari Valley Grape Cab Franc, Cabernet Sauvignon, Shiraz (Syrah) James Suckling, Top-100 best wines of Chile HK$258.00Tabali Transversal Reserva Especial 2019, Chile
James SucklingTop-100 best wines of ChileThis wine has an extraordinarily complex, elegant and concentrated nose. In the mouth, it is well-rounded and concentrated with very soft tannins.Wine type: Red Wine
This is a fresh, fruit-forward wine with a long, well-balanced and very persistent finish.
James Suckling, Top-100 best wines of Chile
55% Cabernet Sauvignon - 35% Syrah - 10% Cabernet Franc
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Vintage: 2019
Awards: 94 points - Vinous
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Country France Region Bordeaux Grape Cab Franc, Cabernet Sauvignon, Merlot HK$208.00More Available Soon!
Domaine de Grand Ormeau, Lalande de Pomorol 2018, Bordeaux, France
Deep ruby/purple color, it has beautiful mulberry and sweet black cherry fruit, silky tannins, and a ripe medium to full-bodied opulence and terrific purity and depth. Drink over the next decade.Wine type: Red Wine
80% Merlot ; 10% Cabernet Franc ; 10% Cabernet Sauvignon
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Vintage: 2018
Awards:
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Country Serbia Region Sumadija, Oplenac Vineyards, Serbia Grape Cab Franc, Cabernet Sauvignon, Merlot HK$488.00Aleksandrovic Rodoslov Grand Reserve, Serbia
Dark red color with purple hues. It is filled with clear and seducing aromas of forest fruits with predominant hints of prunes and blackberries with a subtle hint of tobacco, coffee, cocoa and vanilla in the background.Wine type: Red Wine
On the palate it is full-bodied and has a very fine tannin structure. The finish is pretty intense with a fruity character.
Pairs superbly with red meat, game meat, rich stews, lamb, rich cheeses and chocolate.
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Vintage: 2016
Awards:
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Country France Region Bordeaux Grape Cab Franc, Cabernet Sauvignon, Malbec, Merlot HK$125.00Chateau Mercier, Cuvee Traditionnelle Rouge, Cotes de Bourg, France
The color of Château Mercier is concentrated, with a dark heart. Intense, the first nose exudes aromas of blackcurrant and violet that let a powdery floral of almond hinting at lilac blossom. The whole leaves an impression of delicacy and softness. The attack on the palate is round and concentrated, but gives way to a lovely fruity freshness. The mid-palate is velvety and delicate. The finish, elongated, is airy and elegant.Wine type: Red Wine
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Vintage: 2020
Awards:
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Country France Region Bordeaux Grape Cab Franc, Cabernet Sauvignon, Malbec, Merlot HK$165.00Chateau Mercier, Cuvee Prestige Rouge, Cotes de Bourg, France
A hot year, allowing the grapes to reach excellent maturity, which gave smooth wines, characterized by a dark, intense and deep color. The nose is complex, fruity, floral and fresh. The aromas of fresh figs, blackberries, red fruits such as cherry and raspberry, as well as the noble violet characterize this great vintage. Tasting delighted by the power, richness, volume and density of each sip. Endowed with a very great balance, it is the alliance of power and delicacy, maturity and freshness.Wine type: Red Wine
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Vintage: 2016
Awards:
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Country France Region Brulhois Grape Cab Franc, Cabernet Sauvignon, Malbec HK$125.00Chateau Grand Chene, Brulhois, France
A deep cherry colour hue. Very expressive and complex nose of red fruits (blackcurrant) and spices with a hint of mint and vanilla. The wine is powerful. Ne-ertheless, the tannins are round and smooth. The palate is well balanced between fruit and oak aromas. Perfect with red meat, stew, game casserole and cheese.Wine type: Red Wine
Grape Varietal: 45% Tannat, 25% Cabernet Franc, 20% Cabernet Sauvignon, 10% Malbec
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Vintage: 2020
Awards:
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Country France Region Bordeaux Grape Cab Franc HK$155.00Hubert De Bouard, Cabernet Franc, de L'Atlantique, France
On the nose, this wine is magnificently fruity and precise. It reveals notes of wild blackberry, small blue fruits and berries, combined with very fine touches of sweet spices/nutmeg.Wine type: Red Wine
On the palate, it is fruity, well balanced, rather juicy and quite frank. The aromas found are those of juicy blackberries, crunchy blackcurrant and a slight spiciness.
The wine has a pleasant aftertaste.
Hubert de Bouard Cabernet Franc goes well with grilled meats, stews, tomato dishes or pastas, baked dishes with meat and vegetables.
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Vintage: 2020
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