Search results for 'Chateau Mont'

2 x M.A.N. Skaapveld Shiraz, S Africa
2 x Russian Jack Sauvignon Blanc, NZ
2 x Caleo Montepulciano, Italy
2 x Botter Pinot Grigio, Italy
2 x Sobreiro De Pegoes, Portugal
2 x Tabali Pedregoso Viognier, Chile

Sobreiro De Pegoes Tinto Vinho is produced using the best Castelao Aragonez and Cabernet Sauvignon grapes.
Aged 12 months in American Oak and also French oak barrels to add complexity and longevity. It shows complex aromas of black fruit and spices.

Try served with red meat, game or cheeses.

Adega de Pegoes Touriga Nacional has intense, complex flavours of dark berries and spice and soft but present tannins.
It is firm yet velvety, with a long finish.

Grapes: Touriga Nacional 100%
Aging: 12 months in American and French oak barrels, followed by 4 months in bottles

Taste of red and black fruits matures, with jam, soft in the mouth with very good tannins and structure, lingering after taste.

Food Pairing: Red meats, sausages, roast pork loin with chestnuts.

Cabernet Sauvignon 25%,Touriga Nacional 25%, Trincadeira 25% and Syrah 25%

Deep ruby-red colour with halo granate. Classic nose, where the vivacity of the young fruits converge in a delicate balance.
Determined taste, vigorous, with aromas of fresh fruit and a long and harmonious finish.

Orange-brown colour. The ageing in oak casks gives it an aroma of vanilla combined with fruit.
The palate is soft and balanced with a good finish