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In Germany, the Spätburgunder is to red wine what the Riesling is to white wine: the cream of the crop.Germany is the world's third largest producer of Pinot Noir. The German name for the grape is Spätburgunder - late (spät) ripening pinot (burgunder).
Harvested and pressed at -8°C the Pinot Noir icewine has wonderful flavours of dried peach, apricot and exotic mango. The intense sweetness and full body makes the Pinot Noir a peerless dessert-wine.
Grape variety : Spätburgunder (Late ripening Pinot Noir)
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