Luca Bosio, Barolo, Piedmont, Italy

Details

Luca Bosio is a family-run winery where rural Piemontese tradition and modern winemaking technology work in harmony to produce a range of stylish wines with a real sense of place.

Among the world’s great reds, long-lived Barolo is full bodied and tannic with vivid, unforgettable flavours of tar, roses, liquorice and truffle. A very special wine that should be decanted (say, 4 hours) and enjoyed with a fine meal.

Aged 3 years in French oak barrels. Dry with silky tannin, full bodied.

Food Pairing: Cheese, Meats