Crémant Sparkling Wine

Crémant sparkling wines can be a delicious, affordable alternative to Champagne. Crémants are made using the ‘traditional method‘ – the same method used for Champagne where the second fermentation takes place in the bottle. Grape varieties depend on locality; Chenin Blanc dominates Crémant de Loire, while Pinot Noir and Chardonnay form the backbone of Burgundy Crémant.

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  1. Marcel Hugg Cremant D' Alsace Brut
    Country France
    Region Alsace
    Grape Chardonnay, Pinot Blanc, Pinot Noir
    HK$155.00

    Marcel Hugg Cremant D' Alsace Brut, France

    Marcel Hugg Cremant D' Alsace Brut is processed using the “Méthode Champenoise”. (Champagne Method)
    A perfect partner for most aperitif and cocktails when served between 5 and 7°C.

    33% Chardonnay 33% Pinot Blanc 33% Pinot Noir
    Wine type: Champagne & Sparkling
    Vintage: NV
    Awards:

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